Restaurante Tasca Galega

Ana's Toast

Cheddar cheese and ham.

Leonor Toast

Chicken, cheddar cheese, tomato, and cilantro.

Luana Toast

Tuna, tomato, lettuce, and flamengo cheese.

Pineapple Sumol

Can, 33cl.

João Pires

Bottle, 75cl.

Dom Vicente Dão

Bottle, 75cl.

Pousio

Bottle, 75cl.

Monte dos Perdigões

Bottle, 75cl.

Planalto

Bottle, 75cl.

Walls

Bottle, 75cl.

Quinta da Borba

Bottle, 75cl.

Guaraná

Can, 33cl.

Lipton Mango

Can, 33cl.

Lipton Peach

Can, 33cl.

Sumol Orange

Can, 33cl.

Lipton Lemon

Can, 33cl.

7 Up

Can, 33cl.

Fanta Orange

Can, 33cl.

Coca Cola

Can, 33cl.

Coca Cola Zero

Can, 33cl.

Tonic Water

Bottle, 20cl.

Heineken Beer

Bottle.

Sagres Zero

Bottle, 33cl.

Super Bock Blonde

33cl bottle.

Super Bock Black

33cl bottle.

Somersby

33cl bottle.

Adega Mayor Reserve

75cl Bottle.

Pedras Water

Natural mineral water, lightly carbonated, with a touch of freshness from volcanic stones.

Sagres Blonde

A refreshing Portuguese beer, with a smooth and balanced flavor, perfect to accompany snacks or enjoy on a summer day.

French Fries

Fresh, hand-cut potatoes fried until golden, creating a crispy texture on the outside and soft on the inside.

Sweet Potato Fries

Sweet potatoes cut and fried, they are a delicious and crispy side option with a touch of natural sweetness.

White Rice

300g.

Santiago Potatoes

Crispy fries, seasoned with spices, creating an irresistible combination of flavors, perfect as a side dish or snack.

Pasta

300g.

Mixed Salad

A delicious mix of fresh vegetables, an explosion of flavors and textures.

Jorge Salad

Pineapple, fresh cheese, boiled egg, and corn.

Heart of Sirloin Steak

A succulent steak, carefully grilled to enhance its rich and juicy flavor, a unique experience for meat lovers.

Steak with Garlic Sauce

A succulent grilled steak with an aromatic garlic sauce, a perfect combination for meat lovers.

Steak à Maria de Lourdes

Grilled beef steak, seasoned with a blend of spices, providing an intense and delicious flavor.

Mirandese-style steak

A succulent grilled meat steak.

Rump Steak

A tender and flavorful meat, grilled to perfection for a unique dining experience.

Roast Beef

A succulent meat, slow-roasted, with a crispy crust on the outside and a tender, flavorful interior.

Pojadouro Steak

A juicy and tender steak, grilled to perfection.

Ana Cristina Cheese

Fresh cheese with tomato and basil or oregano.

Cheese with Kaká Honey

Baked mixed cheese with honey.

Alfacinha Dinis Burger

Cheddar cheese, caramelized onion, tomato, and bacon.

Tunic Burger

Bulhão sauce, sausage, lettuce, bacon, and cheese.

Toninho Burger

Tomato sauce, sausage, and egg.

Rafael Burger

Flamengo cheese, fried tomato, and onion.

Love Cake

A soft and delicious cake, with a tender texture and irresistible flavor, perfect for accompanying any special moment.

Cheesecake

A delicious creamy cheese dessert with a cookie base, a sweet and fresh temptation.

Chicken Strips with Mustard and Honey

Tender chicken strips marinated in mustard and honey, grilled to perfection, creating a sweet and spicy flavor combination.

Bucket of Snails

A bucket full of succulent snails, cooked in a rich and flavorful sauce. A delight to share.

Beef Heart Pica Pau

Tender and juicy strips of sirloin heart, marinated and grilled to perfection, a delight for meat lovers.

Eggs with Mushrooms

Enjoy a plate of scrambled eggs and fresh mushrooms, a simple and delicious combination to start your day.

Fried Chicken Bites

Crispy fried chicken, seasoned with spices.

Fried Green Beans

Delicate pieces of fried vegetables, a traditional Portuguese appetizer, with a crispy exterior and a juicy interior.

Fried Gizzards

Crispy fried chicken gizzards seasoned with aromatic herbs.

Kaká Toast

Goat cheese, game sausage, honey, and rosemary.

Jorge's Balls

Crispy on the outside and soft on the inside, homemade and full of flavor, perfect for enjoying at any time.

Coriander Mushrooms

A dish of sautéed mushrooms with coriander and a hint of spices, creating an explosion of fresh and aromatic flavors.

Free-Range Eggs

Soft eggs with game sausage.

Tasca-style Pastries

Crispy and stuffed pastries, prepared simply and deliciously, perfect for a relaxed and tasty snack.

Barbara-style Cuttlefish

Fried cuttlefish.

Fried Hearts

Fried chicken hearts.

Joseph's Toast

Tomato sauce, mozzarella, and oregano.

Tiago's Toast

Ricotta, tomato, basil, and oregano.

Mirandese Style Heart of Rump Steak

A succulent cut of heart of rump steak, grilled in the Miranda style, with a touch of garlic and olive oil.

Mixed Meat Platter

Heart of rump steak, t-bone, roast beef, and tamaoki. For two people.

Large Platter

Beef heart, t-bone, roast beef, tamaoki, and pojadouro. Serves four to six people.

Garlic Shrimp

Grilled shrimp, succulent and flavorful, seasoned with garlic and fresh coriander, creating an irresistible combination of simple and authentic flavors.

Shrimp Açorda

A delicious bread soup with shrimp, seasoned with spices, an explosion of traditional flavors.

Crab Cake

Fresh pasta stuffed with a mixture of shredded crab meat, creating a delicate texture and an explosion of ocean flavors.

Debora's Baby Squid

Delicious grilled squid with a touch of spices.

Grouper Rice

Creamy rice with grouper, slow-cooked to create a succulent and aromatic fish dish.

Grouper Pasta

Firm and flavorful fish, cooked with pasta in a rich and tasty broth with spices, creating a delicious and comforting combination.

Clam Rice

Rice cooked with a delicate mollusk, seasoned with spices, creating a rich and flavorful dish. A true seafood delicacy, slow-cooked for a perfect texture and an intense taste of the sea.

Prawn Feijoada

White beans cooked with shrimp and seasoned with spices, creating a rich and flavorful sauce, a unique and delicious combination.

Octopus à Lagareiro

Tender octopus, roasted with potatoes and drizzled with olive oil, garlic, and spices, a traditional Portuguese delight.

Mussels Tasca Style

Fresh mussels cooked with white wine and spices, served in a rich and aromatic sauce.

Prawn Curry

Shrimp cooked in a rich, aromatic, and creamy spice sauce, with a spicy flavor that offers the perfect combination of intense and exotic tastes.

Seafood Rice

For two people.

Special Steak Sandwich

A succulent grilled steak, seasoned with special spices, resulting in tender meat with an intense flavor.

Steak Sandwich with Brie Cheese

A succulent grilled steak topped with melted brie cheese, a perfect combination of flavors.

Steak Sandwich with Ham

A delicious grilled steak with melted ham, a perfect combination of juicy meats.