Thai Garden - Lisboa

Pho Peahh Tod

Great tasting Thai spring rolls filling with chicken and grass noodles, served with sweet and sour sauce.

Sa Tae

Strips of chicken breast marinated in a special Thai yellow curry powder then skewered and grilled, served with homemade peanut sauce for the ultimate taste sensation.

Goong-hom-pa

Fried marinated prawns wrapped in pastry. Great tasting Thai spring rolls and rolled with prawns and deep fired, served with sweet and sour sauce.

Tod-man-pla

Famous Thai fish cakes mixed with Thai fried herb, served with sweet and sour cucumber sauce, topped with crunch peanut.

Tung-thong

Fried wan-tan with pork and Thai herbs.

Goong-chae-nam-pla

Raw shrimp in lime sauce, fresh chilli and coriander.

Hoy-lay (Thai Garden)

White-clam sauteed with chilli paste and sweet basil.

Mixed Starters

Chicken spring rolls, Sa-tae, prawn spring rolls, fried wan-tan. For two.

Tom-yam-kung

Thai spicy soup with coconut milk and shrimp.

Tom-yam-rum-mit

hai spicy soup with coconut milk and seafood.

Tom-ka-kai

Chicken soup with coconut milk and mushroom.

Tom-ka-rum-mit

Seafood soup with coconut milk and mushroom.

Gang-jeed-wun-sen-mo

Glass noodles with pork and vegetables.

Gang-jeed-sa-rai-talay

Shrimp soup with algae and vegetables.

Yam-pla-muk

Thai salad with squid.

Yam-wun-sen-kung-sod

Thai salad with glass noodles and shrimp.

Yam-ruam-mit

Thai salad with seafood.

Som-tam

Thai salad with tomato, carrot, peanut and chilli.

Yam-near

Spicy Thai beef salad with tomato, spring onions and chilli.

Lab-kai

Spicy minced chicken salad with onion, chili and lime juice.

Nam-tok-moo

Spicy pork salad with onion, chilli and lime juice.

Gang-keaw-wan

Chicken with green curry and sweet basil. Served with jasmin Thai rice.

Gang-dang

Beef in red curry with coconut milk, bamboo, kaffir lime leaf and sweet basil. Served with jasmin Thai rice.

Panang-moo

Panang curry with pork and coconut milk.

Choo-chee-goong

Prawn in sticky red curry and kaffir lime leaf.

Gang-Massaman

Massaman curry with chicken and potato.

Gang-ka-ree

Yellow curry with chicken and potato.

Kai Pad Med Ma Moang

Fried chicken with spring onions, cashew nut and soy sauce.

Nea-pad-kra-phraw

Beef stir fried with garlic and sweet basil. Served with jasmin Thai rice.

Moo-pad-king

Stir fried pork with mushrooms in fresh ginger sauce.

Nea-pad-nam-man-hoy

Stir fried beef with mushrooms, pepper and spring onions in oyster sauce.

Kai-pad-nam-pik-paw

Stir fried chicken with onion, tomato, spring onion and sweet basil . Served with jasmin Thai rice.

Kai-pad-peaw-wan

Fried chicken with vegetables in sweet and sour cream.

Kung Pad Phong Ka Ree

Fried prawn with onion, egg, pepper and curry. Served with jasmin Thai rice.

Kung-pad-pak-raum-mil

Fried prawn with vegetables and sesame sauce.

Pla-neung-ma-now

Steam fish with spicy lime sauce.

Pla-Kaw-sam-rot

Sukhothai deep fried fish served with sweet and sour sauce.

Pla-muk-pad-nam-prik-paw

Stir fried squid with onion, tomato, spring onion and chilli sauce.

Pad-thai

Stir fried Thai rice noodles with bean sprout, onion, egg, crushed roasted peanut, and shrimp.

Pad-thai-kai/Chicken

Stir fried thai rice noodles with bean sprout, onion, egg, crushed roasted peanut, and chicken.

Kuey-teow-nuea

Thai-Style Beef Noodle Soup.

Tom Yum Noodle Soup

A very popular Thai tom yum soup loved by many people around the world. This soup is spicy, sour, healthy and full of Thai flavours. Perfect combination of prawns, chicken and herbs in one bowl.

Pad-kee-mao

Fried rice noodles in spicy sauce with seafood and vegetables.

Pad-se-ew

Thai noodles with soy sauce and pork.

Fried Rice with Egg and Vegetables

Fried rice with egg and vegetables.

Fried Rice Noodles with Egg and Vegetables

Fried rice noodles with egg and vegetables.

Steam Rice Noodles

Steam rice noodles.

Thai Jasmine Rice

Thai jasmine rice.

Pho-peahh-tod

Thai spring rolls with vegetables, served with sweet and sour sauce.

Tofu-tod

Deep fried tofu served with sweet and sour sauce.

Tom-yam

Thai spicy soup with coconut milk and tofu.

Tom-ka

Tofu soup with coconut milk and mushrooms.

Gang-jeed-wun-sen

Glass noodles with tofu and vegetables.

Yam-Tofu

Thai salad with tofu.

Gang-keaw-wan

Tofu with green curry and sweet basil. Served with jasmin Thai rice.

Gang-dang

Tofu in red curry with coconut milk, bamboo, kaffir lime leaf, and sweet basil. Served with jasmin Thai rice.

Pad-med-ma-moang

Fried tofu with onion, spring onion and cashew nut.

Pad-thai

Stir fired thai rice noodles with bean sprout, onion, tofu, egg, and crushed roasted peanut.

Pad-kee-mao

Fried rice noodles in spicy sauce with tofu and vegetables.

Kao-pad-sab-pa-rot

Fried rice with pineapple pieces, tofu, onion, and pepper with curry flavouring.

Khao Pad Tom Yum

Shrimp Tom Yum Fried Rice./Tom Yum Fried Rice - your favorite Thai Tom Yum Flavour in a fried rice dish. The most amazing fried rice with exotic flavours that you can't stop eating.

Kao-pad-gang-keaw-wan

Green curry Fried Rice with Chicken/Thai Green Curry Fried with chicken is as twist on the classic, with an exotic flavour from green curry paste.

Kao-pad-sab-pa-rot

Fried rice with shrimp and pineapple pieces, onion, pepper, and curry flavouring.

Kao-pad-goong

Fried rice with prawn, onion, egg, and vegetables.

Kao-pad-Krapow Gai

Thai basil chicken is a contender for the most popular, and the most beloved Thai street food dish of all time.

Kao-neaw-ma-mung

Thai sticky rice with mango.