Jubel

Red Berry Cheesecake

Semi-freddo

Camel's Drool

Semi-freddo

Profiterole

Semi-freddo

Grandma's Sweet

Semi-freddo

Cookie Cake

Homemade Biscuit Cake.

Orange Tart

Moist and sweet orange cake with a citrus flavor.

Coconut Quindim

Coconut and egg yolk dessert, with a soft texture and sweet flavor.

French Fries

Crispy fries, served as a side.

Rice

White or seasoned rice, served as a side dish.

Salad

Fresh salad with lettuce, tomato, onion, and vinaigrette.

Vegetables

Steamed vegetables, served as a side.

Pica Pau

Sautéed meat dish in garlic and wine sauce, served as a tapas.

Braised Gizzards

Chicken gizzards slow-cooked in tomato sauce and spices.

Fresh Cheese

Traditional Fresh Cheese.

Aged Alentejo Cheese

Aged cheese, firm and with an intense flavor, ideal as an appetizer.

9-Month Aged Ham

Cured ham, thinly sliced with a salty and delicate flavor.

Grilled Blood Sausage

Blood sausage, grilled and served hot.

Roasted Farinheira Sausage

Traditional Portuguese sausage, roasted until golden.

Grilled Chorizo

Grilled chorizo, served hot with bread.

Special Seafood Rice

Creamy rice with selected seafood.

Monkfish rice with prawns

Monkfish rice with delicate prawns.

Rice with Monkfish and Prawns Pasta

Monkfish rice with prawns and delicate pasta.

Grouper Pasta with Prawns

Soft pasta with grouper and fresh prawns.

Baked or Grilled Grouper with Potatoes and Vegetables

Grouper prepared to your liking, served with potatoes and vegetables.

Boiled Hake with Potatoes and Vegetables

Tender hake with traditional sides.

Boiled or Baked Cod with Potatoes and Vegetables

Classic cod served with potatoes and vegetables.

Salmon

Grilled fish with tender meat and mild flavor, served with vegetables and potatoes.

Sea Bream

Grilled fish with tender meat and mild flavor, served with vegetables and potatoes.

Sea Bass

Grilled fish with firm flesh and delicate flavor, served with potatoes and vegetables.

Jubel Steak with Special Sauce

Juicy steak topped with exclusive sauce.

Grilled Picanha with French Fries, Rice, and Black Beans

Juicy picanha with traditional sides.

Chef's Steak with Special Sauce, Egg, Fries, and Rice

Special steak with egg and a full side.

Grilled Flank Steak with Fries and Rice

Simple and flavorful grilled steak with sides.

Grilled Roast Beef with Side Dish

Tender roast beef with assorted sides.

House-style Bitoque with Fries and Rice

Traditional steak with fries and rice.

Grilled Bitoque with Fries and Rice

Grilled version of the classic bitoque.

Mushroom Escalopes with Fries and Rice

Beef escalopes with mushroom sauce.

Pork Tenderloin with Prawns in a Skillet

Sautéed pork tenderloin and shrimp.

Pork Tenderloin with Grilled Vegetables, Fries, and Rice

Succulent pork tenderloins served with potatoes and rice.

Grilled Black Pork Secrets from Estremoz

Grilled premium meat with a bold flavor.

Grilled Black Pork Loin from Estremoz

Grilled premium meat with a bold flavor.

Mixed Grill

A combination of meats with beef steak, chicken steak, fresh sausage, and pork belly served with rice and fries.

Grilled Turkey Medallions with Fries and Rice

Light grilled beef strips with sides.

Fried Turkey Strips with Mushrooms, Potatoes, and Rice

Fried beef strips with mushrooms and a complete side.

Garlic Prawns

Fried shrimp in house sauce, served as an appetizer.

Boiled Prawn

Boiled prawns cooked to perfection. Per kg.

Fried Shrimp

Fried shrimp with special seasoning. Per kg.

Vegetable Soup

Vegetable soup with fresh ingredients.

Chicken Pie

Puff pastry filled with chicken.

Snack platter

Puff pastry with cheese and ham.

Bean Pastry

Sweet pastry made with beans, sugar, and almonds, wrapped in a crispy dough.

Cheese Tarts

Small and delicate sweets, usually made with fresh cheese and sugar.

Custard Tart

Puff pastry filled with cream, baked until golden.

Toast with Butter

Toasted bread served with melted butter.

Ham and Cheese Omelette

Classic omelette with ham and cheese.

Shrimp Omelette

Delicious omelette with shrimp.

Mushroom Omelette

Light omelette with fresh mushrooms.

Mixed Omelette

Mixed Salad.

Steak Sandwich

Grilled steak served in bread, with garlic and olive oil.

Pork Sandwich

Grilled pork sandwich served on fresh bread.

Grilled Ham and Cheese Sandwich

Cheese and ham sandwich, toasted until melted.

Codfish Pastry

Stuffed pasta with cod, breaded and fried until golden.

Shrimp Rissole

Stuffed pasta with shrimp, breaded and fried until golden.

Pork Rissoles

Stuffed pasta with roasted suckling pig, breaded and fried until crispy.

Tender Dough

Fried pastry filled with meat or fish, wrapped in thin dough.

Chicken Thigh

Breaded and fried chicken thigh, crispy on the outside and juicy on the inside.

Croquette

Breaded and fried ground meat balls, served as a snack.

Samosa

Triangular pastry filled with meat or vegetables, seasoned with spices.

Melon

Slice of ripe, sweet, and juicy melon.

Pineapple

Slice of fresh, sweet, and juicy pineapple.

Mango

Slices of ripe, sweet, and juicy mango.

Fruit Salad

Freshly cut fruit salad, served chilled.