All About Noodles

Lanzhou Noodles

Hand-stretched noodles in a light broth with Chinese herbs.

Lanzhou Noodles with Beef (Braised Beef Noodles)

Noodles with beef braised in dark soy sauce.

Noodles with Vegetables and Beef (Sour Cabbage Beef Noodles)

Noodles with sliced beef and Chinese chard in a lightly sour broth.

Lanzhou Fried Noodles

Fried noodles served dry, with a spicy oil-based sauce.

Xinjiang Noodles (Xinjiang Mixed Noodles)

Hand-pulled noodles with meat and vegetables in the northwest Chinese style.

Spicy Noodles (You Po Mian)

Noodles with red chili sauce and fried garlic.

4007 - Fried Lanzhou Wide Noodles

Thick-cut noodles with vegetables and egg.

4008 - Noodles with Spicy Xinjiang Beef

Fried noodles with spicy meat in Xinjiang style.

Noodles with Prawns and Wontons

Thin noodles in broth with shrimp and wonton dumplings.

Wenzhou Mixed Noodles

Fried dry noodles in Zhejiang style, flavorful and slightly spicy.

4012 - Special Noodle Soup

Wide noodles cooked in broth with vegetables and egg.

4012 - Noodles with Spicy Meat

Mixed Noodles with meat and chili, spicy and aromatic.

Noodles with Beef and Cucumber

Mixed Noodles with Beef and Cucumber

Noodles with Beef and Mushrooms

Mixed Noodles with Beef and Mushrooms

Wide Fried Noodles with Vegetables

Northern-style fried wide noodles with beef and vegetables.

5005 - Wide Fried Noodles with Beef (Beef Chow Fun)

Northern-style fried wide noodles with beef and vegetables.

Stir-Fried Wide Noodles with Shrimp

Wide fried noodles with sautéed shrimp.

5010 - Noodles with Vegetables (Stir-Fried Vegetables Noodles)

Fried noodle version with vegetables.

5011 - Noodles with Shrimp

Fried noodle version with shrimp and vegetables.

5012 - Noodles with Chicken (Chicken Chow Mein)

Fried noodle version with chicken and vegetables.

901 - Spicy Chongqing Chicken

1006 - Chicken with Pineapple

Chicken cubes with caramelized pineapple chunks.

Sweet and Sour Fried Chicken Strips

Fried chicken with a glossy sweet and sour sauce.

1004 - Spicy Chicken Chop (Fire Chicken Gizzard)

Grilled chicken with chili and garlic sauce.

903 - Kung Pao Chicken

Stir-fried chicken with peanuts and spicy sweet and sour sauce.

902 - Spicy Chicken Stir-Fry

Chicken cubes with green and red peppers, slightly spicy.

502-Xinjiang Style Chicken

Chicken with potatoes and peppers in a traditional spicy sauce from the northwest.

301-Mushroom Salad (Cold Black Fungus Salad)

Wood ear mushrooms seasoned with garlic and vinegar, super refreshing.

302-Spinach and Almond Salad

Tender spinach leaves with a crunchy almond touch.

303-Chopped Cucumber Salad (Smashed Cucumber)

Cucumber seasoned with garlic, vinegar, and sesame oil.

304-Crispy Potato Salad (Shredded Potato Salad)

Thinly cut potatoes with spicy sauce and vinegar.

Spicy Sesame Chicken (Mouthwatering Chicken)

Boiled chicken served with spicy sauce and sesame seeds.

306-Dry Tofu Salad with Vegetables

Dried tofu strips with crunchy vegetables and aromatic herbs.

307-Cilantro Beef Salad

Thin slices of cold beef seasoned with coriander.

308-Tofu with Century Egg (Preserved Egg Tofu)

Chilled tofu with preserved egg and chives.

401-Chinese Seaweed Salad (Cold Seaweed Strips)

Thin seaweed marinated with sesame oil and vinegar.

403-Dry Tofu with Celery

Tofu and celery strips, freshness and plant-based protein.

404-Boiled Edamame

Slightly salted green soybeans, ready to eat.

405-Enoki Mushroom Salad

Fresh enoki mushrooms seasoned with a light sauce.

406-Preserved Egg Salad (Century Egg Salad)

Century egg slices with cold seasonings.

407-Boneless Chicken Feet

Marinated chicken feet, deboned and slightly spicy.

Homemade Stir-Fried Beef (Stir-Fried Yellow Beef)

Beef strips with onions, bell peppers, and house sauce.

Spicy Boiled Beef (Shui Zhu Niu Rou)

Slices of meat cooked in chili broth with bean sprouts and garlic.

1001 - Cumin Beef or Lamb

Sautéed beef or lamb with cumin and bell peppers.

501-Braised Goat Chops (Yellow Braised Lamb Chops)

Braised goat with vegetables and a strong, succulent soy sauce.

6001 - Chinese Pancake with Chives - 6 pieces (Jiu Cai He Zi)

Dumpling filled with chives and egg, lightly fried.

6007 - Vegetarian Gyozas - 10 pieces

Vegetable-filled dumplings, pan-fried.

6006 - Beef Gyozas - 10 pieces

Chinese-style fried beef gyozas, crispy on the outside.

6008 - Steamed Gyozas with Beef and Cabbage - 10 pieces

Soft ravioli stuffed with meat and Chinese cabbage.

6009 - Vegetarian Boiled Gyozas - 10 pieces (Vegetable Dumplings)

Steamed vegetarian dumplings filled with vegetables.

Fried Chicken with Almonds

Breaded chicken with an almond crust, mild flavor.

6004 - Shrimp in a Potato Nest (3 pcs)

Mini fried shrimp on a nest of crispy potatoes.

Fried Shrimp

Whole breaded and fried shrimp, crispy.

2001 - Sizzling Hot Potato Slices

Sautéed sliced potatoes with peppers and garlic, dry wok style.

2002 - Sizzling Cauliflower (Dry Pot Cauliflower)

Crispy cauliflower with chili and garlic, sautéed over high heat.

2003 - Wok Chicken (Dry Pot Chicken)

Boneless chicken cooked on a stainless steel grill with peppers and a mild spicy sauce.

2004 - Beef/Lamb Wok (Dry Pot Beef)

Beef or lamb strips with peppers in a dry wok style.

2005 - Sizzling Shrimp

Whole fried shrimp with garlic, chili, and onion on a hot plate.

2006 - Beef Tenderloin with Sun-Dried Tomatoes

Chunks of pork loin with sun-dried tomatoes in a wok, intense and homemade flavor.

2007 - Grilled Sea Bass on a Hot Plate

Grilled Sea Bass.

2008 - Beef with Oyster Sauce on the Sizzling Plate

Sautéed beef strips on a griddle with oyster sauce and vegetables.

101 - Beef Crepe (Beef Spring Roll)

Fried crepes filled with beef, crispy and flavorful. 1 unit

102-Shrimp Crepe (Shrimp Spring Roll)

Mini golden crepes filled with fresh shrimp. 1 unit

103-Vegetarian Crepes (4 pcs)

Vegetable-filled spring rolls, a light and healthy option.

104-Shrimp Dumplings (4 pieces)

Soft dumplings filled with shrimp and steamed.

105-Fried Shrimp Ravioli

Crispy shrimp dumplings, fried to order.

Stir-Fried Green Beans

Sautéed green beans with seasonings.

3001 - Stir-fried Lotus Root

3003 - Chinese Cabbage with Garlic (Garlic Heart Vegetable)

Sautéed green vegetables with garlic, light and healthy.

Sautéed Yam

3005 - Lettuce with Oyster Sauce

Cooked lettuce with thick oyster sauce.

Stir-fried potatoes, eggplant, and green bell pepper (Di San Xian)

A dish made of sautéed potatoes, eggplant, and green bell pepper.

Home-style Tofu

Spicy Tofu (Mala Tofu)

Firm tofu with spicy sauce and Sichuan pepper.

3009 - Tofu with Green Chili (Spicy Tofu)

Tofu Skin with Green Peppers.

3010 - Mushrooms with Vegetables (Shiitake and Choy Sum)

Chinese mushrooms and green vegetables with a light sauce.

3011 - Sautéed Potatoes (Spicy and Sour Shredded Potatoes)

Thinly shredded potatoes, slightly spicy and tangy.

Spicy and Sour Cabbage

Stir-fried fermented Chinese cabbage in spicy sauce.

9001 - Coconut Juice

Refreshing natural coconut juice.

9003 - 7UP

Soda.

Coca Cola

Soda.

9005 - Coca Cola Zero

Soda.

9006 - Lipton Ice Tea

Lipton iced tea.

9007 - Fanta

Soda.

9008 - Chinese Iced Tea

Chinese-style fruit drink.

9016 - Water 0.5L

500ml.

Sparkling Water

Sparkling mineral water.

9019 - Sagres

Traditional Portuguese beer.

9020 - Super Bock

Another classic Portuguese beer.

Chinese Beer

Chinese-style beer.

White Rice

5007 - Pineapple Fried Rice

Rice with sweet pineapple chunks and ham.

5008 - Vegetarian Fried Rice

Fried rice with assorted vegetables and a hint of garlic.

5008 - Fried Rice with Beef

Classic fried rice with pieces of beef.

Fried Rice with Shrimp

Stir-fried rice with shrimp and colorful vegetables.

5013 - Rice with Lamb and Cumin (Cumin Lamb Fried Rice)

Stir-fried rice with lamb and cumin in the northwest style.

Homestyle Green Beans and Eggplant (Love of Eggplant)

Classic combination of sautéed eggplant and beans with garlic.

Stuffed Eggs with Meat and Spicy Sauce

Hard-boiled eggs stuffed with ground meat in a spicy sweet and sour sauce.

Okra with Scallions and Garlic

Fresh okra sautéed with garlic and scallions in aromatic oil.

Xinjiang Lamb Skewers

Skewers of lamb with cumin and northwest spices. 1 skewer.

6011 - Grilled Chicken Wings (Honey Glazed Drumettes)

Grilled chicken wings marinated in sweet sauce.

6012 - Beef Skewers

Grilled beef cubes with spicy spices.

6013 - Grilled Shrimp Skewers

Grilled shrimp skewers, seasoned and cooked to order.

Chicken Gizzards

Crispy grilled gizzards with typical spices.

Chicken Heart

Chicken heart skewers, tender texture with intense flavor.

Beef Tendon

Tender beef tendon skewer, ideal for fans of a gelatinous texture.

601 - Steamed Fish with Chinese Vegetables (Suan Cai Yu)

Steamed white fish with Chinese chard in a spicy and aromatic broth.

602-Sweet and Sour Fish (Squirrel Fish)

Fried fish with vibrant sweet and sour sauce, crispy on the outside.

603-Steamed Sea Bass

Whole steamed fish with ginger and scallions.

702-Boiled Fish with Spicy Sauce (Shui Zhu Yu)

Fish fillets in hot broth with green and red peppers.

Duck with Mushrooms

Braised duck with Chinese mushrooms and dark sauce.

802 - Duck with Orange

Sliced duck with orange slices and sweet and sour sauce.

801 - Peking Duck

Classic roasted duck served with pancakes and hoisin sauce.