FRIDA

Airy Fritters with Caramel Sauce

Homemade crispy wheat cookies dusted with sugar and cinnamon, served with a typical Potosino caramel made from goat's milk.

Lemon Carlota

A blend of cookie cake and the freshness of lime. A perfect sweet and sour balance, as fresh as it is delicious.

Impossible Pastry

Defying the laws of physics, this dessert is a perfect symbiosis between a chocolate cake and a pudding. It's impossible not to try it!

Lottery

Four chocolate skulls filled with cajeta, rompope, and habanero. Fortune will dictate what each person will eat.

Sweet Tamale

This warm dessert will surprise you. A little bundle of cornmeal, wrapped in a corn leaf and filled with chocolate and dulce de leche.

Churros with Chocolate Temptation

Freshly made churros served with homemade chocolate ganache and dulce de leche.

Three Milk Cake

Slice of moist cake, with a hint of brandy, walnuts, and a topping of fresh strawberries.

Mole Tamale with Squash Blossom (Vegan)

The Tamal is a pre-Hispanic dish from Meso-American cuisine: masa made from nixtamalized corn, steamed in a banana leaf. Filled with Mole (a sauce with 30 ingredients) and Zucchini Blossom.

Tattooed Fish

Super fresh sea bass fillet wrapped with tomato and basil, inside a corn husk. Toasted to perfection, served with green beans and a cold sweet potato puree or tomato rice.

Shrimp in Guajillo Sauce

The guajillo chili spectacularly enhances the flavor of the shrimp. The árbol chili adds a spicy kick that perfectly complements the 'plantain rice' served as a side to this dish.

Swiss Enchiladas

Homemade corn tortillas soaked and filled with pieces of chicken.

Chiles en Nogada

Stuffed Poblano Pepper with the juiciest ground meat, mixed with pineapple, capers, olives, and dried fruits; topped with a walnut sauce and a touch of pomegranate and salsa, creating an explosion of colors that transforms into an intense flavor experience in the mouth.

Michelada with Clamato

A refreshing drink with tomato juice, seasoned with lemon, hot sauce, and a blend of spices.

Michelada

A refreshing drink with beer, lemon juice, hot sauce, and a blend of spices, served over ice.

Negra Modelo (5.4º)

A dark Mexican beer, aged in oak barrels, with a rich flavor and hints of caramel and chocolate.

Michelada with Clamato

A refreshing drink with tomato juice, seasoned with lemon, hot sauce, and a blend of spices.

Michelada

A refreshing drink with beer, lemon juice, hot sauce, and a blend of spices, served over ice.

Allende Agave Lager (4.2º)

Mexican Artisan.

Allende Golden Ale (4.5º)

Mexican Artisan.

Allende Brown Ale (5.0º)

Mexican Artisan.

Allende IPA (6.5º)

Mexican Artisan.

Worm and Grasshopper Tacos

Spicy Mealworm and Cricket Taquitos with corn tortilla and avocado (2 pieces)

Tacos al Pastor

Homemade corn tortilla with marinated pork seasoned with various spices and pineapple. The most typical from Mexico City. Three pieces.

Duck Tacos

Homemade corn tortilla with pieces of duck and chorizo. Three units.

Governor Tacos

Wheat tortilla with spicy shrimp and melted cheese "Finger-licking good". Three pieces.

Spicy Chorizo Gringa

Wheat tortillas with melted cheese and chorizo. One unit.

Michelada with Clamato

A refreshing drink with tomato juice, seasoned with lemon, hot sauce, and a blend of spices.

Michelada

A refreshing drink with beer, lemon juice, hot sauce, and a blend of spices, served over ice.

Corona (4.5º)

A Mexican beer with a hint of lime, aged in tequila barrels, creating a unique and refreshing flavor.

Pacifico (4.5º)

Refreshing Mexican beer.

Piñata

Delicious dessert with pineapple.

Fruit Slushies

Enjoy a refreshing blend of crushed fruits with ice, a delicious and healthy option for hot days.

Water

330 ml.

Sparkling Water

Sparkling water, a refreshing and bubbly drink, perfect to accompany any meal.

Coca-Cola

Iconic soda with the classic cola flavor, a refreshing carbonated drink that is globally recognized.

Coca-Cola Zero

Sugar-free cola soda, with an intense and bubbly flavor, a refreshing and calorie-free alternative.

Peach Iced Tea

Enjoy an iced tea with a hint of peach, a refreshing and flavorful drink for hot summer days.

Non-Alcoholic Beer

Enjoy a refreshing beer, with a rich and balanced flavor, alcohol-free, perfect for any occasion.

Traditional Ceviche

Sea bass cooked only by the acidity of lime and then embraced by pieces of avocado, bell pepper, red onion, and cilantro. Served with homemade corn tostadas.

Tropical Ceviche

Our traditional ceviche reinvented with hints of mango, hibiscus flower, xamoy, and a touch of powdered Valentina.

Seafood Cocktail

With your cracker, try to grab a bit of everything: shrimp, avocado, octopus, and cilantro. Now, close your eyes and take the first bite. You've arrived in Acapulco just in time for sunset. Feel the scent of the Jungle and the Sea and the sand beneath your feet. Let the last ray of the sun warm your face and listen to the sound of the Pacific Ocean waves. This dish is not just a meal, it's a journey.

Four Mushroom Soup

Combination of four types of mushrooms: white, brown, pleurotus, and portobello.

Aztec Soup (Vegetarian)

A tortilla soup that combines the texture of avocado and fresh cheese with the unforgettable flavor of pasilla chili. Tastes like Mexico! [VEGAN] - If you prefer, we will be happy to remove the fresh cheese, just let us know in your order.

Margarita

Uma refrescante bebida com tequila, sumo de lima e um toque de licor de laranja, servida com gelo e uma borda de sal.

Daiquiri

Um cocktail refrescante com rum, sumo de lima e um toque de açúcar, servido com gelo.

Piña Colada

Uma bebida tropical com leite de coco, rum e um toque de abacaxi, criando uma experiência refrescante e exótica.

Margarita (1000 ml)

Uma refrescante e clássica margarita, servida numa generosa porção de 1 litro, perfeita para partilhar e desfrutar com amigos.

Daiquiri (1000 ml)

Desfrute de um cocktail refrescante com rum, sumo de lima e um toque de açúcar, servido numa generosa porção de 1 litro.

Piña Colada (1000 ml)

Uma bebida tropical refrescante com um toque de coco e o sabor intenso do abacaxi, servida numa generosa porção de 1 litro.

Michelada

A refreshing drink with beer, lemon juice, hot sauce, and a blend of spices, served over ice.

Michelada with Clamato

A refreshing drink with tomato juice, seasoned with lemon, hot sauce, and a blend of spices.

Guacamole

A perfect blend of avocado, tomato, cilantro, and a touch of serrano chili.

Nopal Salad

A mix of avocado, red onion, tomato, and the star of the salad: nopal, a delicious roasted cactus, finished with a passion fruit reduction and sprinkled with sesame seeds.

Stuffed Chile Trio

Jalapeño, Morita, and Habanero peppers stuffed... Spicy and Zesty!!!