Dionysus Mansion
Cold Appetizers
Shrimps marinated in citrus juices
Served with tiger milk and Cypriot passion fruit.
€19.50Seabass marinated with ‘’Mesologi’’ botarga.
Served with loquat vinegar and chillipepper
€21.00Yellow tail tuna fillet with tomato water,chilli peppers and lime.
Served with kohlrabi and spring onion.
€19.00White Grouper Tartare
White grouper tartare, enriched with fresh ginger and ‘’Mesolongi region’’ bottarga. Served with coconut cream and tobiko.
€24.00Spicy Cheese Spread
Spicy cheese spread, flavored with smoked paprika, sun-dried tomato oil, and crunchy Cypriot pita bread.
€8.00Tzatziki
“Tzatziki” made with Cypriot yogurt and fresh mint leaves.
€6.50Smoked Eggplant Spread
Smoked eggplant spread, with parsley, feta cheese and ‘’Florinis’’ red pepper.
€8.00Tahini
Homemade “tahini” spread, with melted and roasted sesame seeds and poppy seeds flavor. Allergens: Sesame
€6.00
Empneusis
Orzoto ‘’giouvetsi’ For 2 people
With bisque sauce, accompanied with prawns' tartare flavored in lime and fresh ginger
€33.00Steamed white grouper
Αcompanied with spinach and vegetables, in creamy lemon-egg liaison sauce.
€42.00Vegan ‘’Lachanodolmades’’
Stuffed with soya mince wrapped cabbage leaves. Served with coconut liaison flavored with dill
€18.50Beef Black Angus Short Ribs
Beef Black Angus short ribs slowcooked with our homemade commandaria bbq, accompanied with curry mayonnaise and ‘ ’ kolokasi ’ ’ tempura
€36.00Black Angus Cowboy Steak
Black Angus Cowboy steak grilled on charcoals. Served with local crusted potatoes with dry coriander, green asparagus and Maldon salt . (for 2 persons / cooked until medium)
€79.00Local Fillet Of Seabass
Local fillet of seabass "zygi farm" sautéed in puree virgin olive oil, served with "kolokasi" puree and vegetables pappardelle
€27.00Lamb Fillet
Lamb fillet from ‘’Pissouri ‘’farm grilled on charcoals, accompanied with wheat ‘’risotto’’ inspirated from traditional ‘’Resi’’ with green asparagus.
€30.00
Rib Eye Steak Grilled On Charcoals
Served with butter long sterms broccoli, king oysters and “kolokasi’’ fries.
€40.50
Local Meat
Slow cooked Rooster For 2 people
Rooster slow cooked in red wine and fresh tomato sauce, accompanied with sun dry tomato ‘’chilopites pasta’’
€38.00Ravioli ‘’Mousaka’’
Stuffed with beef mincemeat, accompanied with eggplant puree, chips and graviera cheese cream
€22.00Calamarata pasta with meat balls
Grilled on charocoals with fresh tomato sauce and ‘’Katiki Domokou ‘’cheese
€22.00Iberico pork fillets from Olympos mountain
Grilled on charcoals, accompanied with cream and gnocchi ‘’kolokasi’
€29.00Goat Pasta
Served with linguini pasta in meat stock and Naxos region cheese, for 2 persons.
€48.00Half Chicken Fillet
Fresh local fillet from half chicken grilled on charcoals. Served with mushrooms ‘’trahana’’ with Troodos Mountain truffles
€22.00Fresh Pork Shank
Fresh local Pork shank slow cooked for 12 hours under vacuum with fresh herbs. Served with sweet potato puree Allergens: Lactose
€22.00Mr neoklis farm lamb leg, (1500grm)
stuffed with koupepia, served with bulgur giouvetsi
€77.00Grilled Chicken Souvlaki
Served with tzatziki spread, pita bread and homemade fried potatoes topped with kefalotyri cheese Allergens: Gluten, Lactose
€16.50Duo of lamb chops (1200grm)
Pissouri farm and ‘’Elasona milk feed, grilled on charcoals, accompanied with chimichurri sauce and fried kolokasi
€76.00Pork Chop ‘’Tomahawk’’
Fresh local pork chop ‘’Tomahawk’’ grilled on charcoals. Served with parsnip puree and our homemade komantaria bbq sauce.
€24.00
Dessert
Tiramisu
With pistachio cream, Commandaria and Cypriot coffee
€10.50Baked orange cake
Drizzled with ‘’filfar’’ liquor syrup, served with yogurt ice cream
€9.50Mille-Fuelle
With traditional Cypriot cheese ‘’anari’’ and crispy lays of sesame and honey.
€9.00
Salads
Beetroot Salad
Beetroot salad, served with deep fried goat cheese , Aigina pistachio and chardonnay vinegar.
€14.50Greek Salad
Traditional Greek salad with tomato, cucumbers, red onion and green peppers. Served with fresh organic oregano, ''Kalamata'' olives and feta cheese.
€15.00Crispy Rocket Leaves Salad
Crispy rocket leaves salad, cherry tomatoes and roasted sesame seeds. Served with carob honey and apple vinegar sauce
€15.00Fig Salad
Fig salad, with pomegranate, eggplant and sun-dried tomatoes. Served with crispy Cypriot pita bread, and Naxos origin hard cheese flakes and balsamic vinegar.
€14.50Skin off tomato salad with our homemade ‘’Burranari’’
Served with capers leaves, cucumber water and pure virgin olive oil
€21.00
Hot Appetizers
‘’Papoutsaki’’ eggplant
Served with beef short ribs, carelized onions and bechamel foam
€17.50Black Angus ‘’gyros’’
Served with beef skirt stake , avocado thini , truffle mayonnaise and cypriot pico de gallo salad
€18.50Frigadeli ‘’seftalia’’
Stuffed with beef liver, wrapped in caul fat. Served with yogurt, paprika cream and fried red onions.
€17.00Greek Feta Cheese in Kantaifi Crust
Served with tomato marmalade.
€14.00Black Angus Bone Marrow
Bone marrow from Uruguay black Angus beef, accompanied with crunchy bread crostini and chimichurri sauce
€16.50Grilled Halloumi Cheese
Neoklis farm grilled haloumi cheese with green asparagus.
€11.50Tavas From Lefkara Dumplings
Stuffed with lamb bites, accompanied with potato cream and cumin flavored tomato sauce Allergens: Gluten, Lactose
€13.50Beef Fillet "Tataki"
Beef fillets "tataki" enriched in Ponzu sauce, duo with our Black Angus ' pastourma' sausage
€19.50Ravioli with Porcini Mushrooms
Stuffed ravioli with ''Grevena'' region porcini mushrooms graviera cheese sauce and truffle oil.
€14.00