Laguna

Spaghetti carbonara with parmesan

Traditional Italian pasta with a creamy sauce made of eggs, pancetta and parmesan.

Gnocchi with chicken and spinach, parmesan

Delicate gnocchi with pieces of chicken, fresh spinach and grated parmesan cheese.

Cutlery

Caesar salad with toasted English bacon, filleted chicken, croutons, parmesan

Grilled camembert on a mixture of leafy salads with tomatoes and honey dressing, toasted baguette

Fried schnitzel of pork tenderloin coated with garlic

(150g)

Pork tenderloin medallions on mushroom ragout

(150g)

Sliced pork tenderloin with plum sauce

(150g)

Chicken Caprese Steak with Boiled Potatoes

Grilled chicken breast on baby carrots with thyme

(150g)

Fried chicken schnitzel

(150g)

Cordon bleu stuffed with ham and mozzarella

(150g)

Cooked potatoes with parsley

Lightly seasoned with salt and butter.

Steak fries

Juicy fries baked until golden brown and seasoned with a fine mixture of spices.

Steamed rice

Gently cooked white rice, ideal as a side dish to main meals.

Homemade tartar sauce

Homemade sauce made of mayonnaise, pickles, onions and mustard.

Bread loaf

(6pcs)

200g Steak Tartare, 6 pcs of toasted bread. The image is illustrative.

Pulled Pork Burger with BBQ Sauce, Lettuce, and Jalapeños, served with French Fries

Smoked ribs grilled on a lava grill

Cabbage salad, pickled capsicum, mustard, horseradish. (600g)

Grilled salmon steak with herb butter

(150g)

Goulash Soup

Beef Broth with Meat and Noodles