Cha Dō

Shrimps with tea ponzu sauce

rice, shrimps, orange, grape, cucumber, celery, spring onion, avocado, fried onion, coriander, mint, homemade tea ponzu sauce, (a: 1,2,6,9)

Korean BBQ Tempeh- VEGAN

rice, tempeh marinated in homemade BBQ sauce, broccoli, pickled cauliflower, carrot, zucchini, micro greens, shiso, homemade vegan spicy mayo (a: 1,6)

Teriyaki Chicken Bento

Traditional Japanese lunch bento box. Teriyaki chicken with rice, kimchi (@dimchi_kimchi) with no spiciness (allergens: 11)

Vegan Tofu Bento

Traditional Japanese lunch bento box. Marinated Tofu with rice, spring onions, Gomaae salad (chick pea, brocolli) (allergens: 6,11)

Spicy Shrimp Onigirazu

Rice sandwich, which consists of nori, rice, smoked shrimps (@Trneckasmokedfish), carrot, shiso, homemade vegan spicy mayo and furikake (allergens: 1,3,4,6,10,11)

Vegan Tofu-Avo Onigirazu

Vegan rice sandwich, which consists of nori, rice, tofu in homemade soy sauce and lemongrass marinade, carrot, sugar pea snaps , homemade vegan avocado mayo, furikake (a: 1,6,10)

Tofu and Peanut sauce- VEGAN

rice paper with nori filled with tofu in homemade lemongrass and soy sauce marinade, cucumber, carrot, rice noodles, mint, coriander and shiso with homemade vegan peanut sauce (a:1,5,6)

Shrimps and Mango

rice paper with nori filled with shrimps (@trneckasmokedfish), tamagoyaki, sugar pea snaps, carrot, rice noodles, mint, coriander and shiso with homemade mango dip (a: 1,2,3,6)

Vegan Yogurt with Matcha Granola and Fruit

A light vegan breakfast based on coconut yogurt and homemade matcha granola with fresh and dried fruits. (allergens: 1,8)

Taiyaki Adzuki

A unique Japanese sweet dough with original sweet beans paste called adzuki, served with coconut yogurt and fruit (allergens: 1,3,7)

Chocolate Taiyaki

A unique Japanese sweet dough with chocolate, served with coconut yogurt and fruit (allergens: 1,3,7)

Taiyaki Lotus

A unique Japanese sweet dough with crunchy lotus cream, served with coconut yogurt and fruit (allergens: 1,3,7)