Cukrářství Martinák

Sweet Roll

That's what the heaven tastes like. Base made of puffed dough, covered with fondant, filled with whipped yolk cream.

Cream Burger

Base made of puffed dough filled with light Parisian whipped cream and covered with colored fondant.

Liqueur Cream

The queen among Czech desserts. Do not sit behind the steering wheel, as it contains a small shot of eggnog.

Indian

Czech confectionary specialty, egg white cream with blackcurrant flavor on a bufler. Once you try it, you won't want anything else.

Core Crescent Roll

Traditional Czech nut-chocolate specialty suitable for coffee and tea.

Walnut Laskonka

Unique traditional Czech confectionery specialty made from walnuts, filled with butter caramel cream and decorated with half a walnut.

Hazelnut Laskonka

Unique traditional Czech confectionary specialty, in this case made of hazelnuts filled with butter cream with candied roasted nuts, decorated with hazelnuts.

Chocolate tartlet with salted caramel

Cocoa tartlet filled with chocolate ganache, salted caramel and decorated with Himalayan salt crystals.

Lemon Tartlet

Combination of lime lemon curd and snow meringue with caramelized lime peel is hard to resist.

Shortbread Ground Dark

Favorite tea pastry dipped in chocolate filled with apricot jam.

Shortbread Wheel

Round classic glued with strawberry jam.

Pastel de Nata

Portuguese specialty made from puff pastry with yolk cream and a pinch of cinnamon on top.

Brownies

Chocolate squares will be appreciated by all brownie lovers. Made of three types of chocolate.

Blueberry Macaroon

Blueberry-flavored French macaroon.

Raspberry macaroon with ruby chocolate

Raspberry-flavored French macaroon with ruby chocolate.

Salted Caramel Macaroon

Salted caramel-flavored French macaroon.

Pistachio macaroon with nuts

Pistachio-flavored French macaroon with nuts.

Moroccan

Moroccan cakes are popular sweet patties that almost everyone knows.

Rum Ball

The likeness of the popular tunnel just right in your hand, is a reliable source of energy, no matter where you are going.

Raspberry Tartlet

Combination of dark chocolate and delicious raspberries with pistachios in a cocoa cupcake is hard to resist.

Canelé with raspberry filling

French canelé - a favorite dessert of sailors from Bordeaux with a rich rum-vanilla aroma enclosed under a crispy caramel crust. Stuffed with raspberry ganache ruby and dried raspberries.

Nut-Nougat Cake

The luxurious First Republic cake is excellent for special occasions, for very demanding people.

Espresso

Cappuccino

Cafe Latte

Cheesecake Ruby 1/12

Originally from New York, today popular all over the world. Body made of butter biscuits and fillings made of traditional Chocena spread and sour cream.

Pistachio Cheesecake 1/12

Cheesecake flavored with 100% pistachio paste. Originally from New York, today popular all over the world. Base made of butter biscuits and filled with traditional paste and sour cream.