SUSHIHANIL

Harumaki

Fried vegetarian rolls served with sweet chili sauce. (75g) /1,5,11,12/

Fried gyoza

Fried gyozas filled with a mix of minced meat and crab sticks. (4pcs) /1,4,11,13/

Salmon tartare

Fresh salmon tartare served with shrimp chips. (70g) /4,10,1/

Poke

Rice, edamame, wakame seaweed, cucumber, mango, goma wakame. (350g) /1,2,4,11/

Nigiri sake

Salmon. (25g) /4.1/

Nigiri avocado

Avocado. (25g) /1/

Nigiri unagi

Grilled eel. (25g) /4,6,1/

Nigiri maguro

Tuna. (25g) /4.1/

Nigiri binaga

Butter fish. (25g)

Nigiri ebi

Shrimp. (25g) /2.1/

Maki sake

Salmon. (100g) /4.1/

Maki maguro

Tuna. (100g) /4.1/

Maki kappa

Cucumber. (100g) /1/

Maki ebi

Shrimp. (100g) /2.1/

Maki avocado

Avocado. (100g) /1/

Goma wakame

Seaweed salad seasoned with soy sauce and sesame. (100g) /11,12/

California roll

Crab stick, Japanese mayonnaise, cucumber, avocado, sesame. (180g) /1,3,4,11/

Queen roll

Cucumber, avocado, cream cheese, wrapped in slices of flame-roasted salmon. (180g) /1,3,4/

Hot salmon roll

Salmon in tempura batter, lettuce, kimchi paste, topped with dressing. (180g)

Vegetarian roll

Fried vegetables in tempura batter, sweet chilli sauce. (250g)

Miso soup

Soybean soup with tofu, seaweed, mushrooms and spring onions. (0,3l) /1,6,11/

Tom yum shrimp

Spicy soup with coconut milk, glass noodles. (0,33l) /1,2/

Tom yum chicken

Spicy soup with coconut milk, glass noodles. (0,33l) /1,2/

Osuimuno

Fish broth with pieces of fish, wakame seaweed and sesame. (0,3l)

Creamy coconut balls

Coconut balls with white chocolate cream. (3pcs)

Udon

Wheat noodles prepared with vegetables and teriyaki sauce. (400g) /1,6,11,4/

Maguro set

4 pcs nigiri maguro, 6 pcs maki maguro

Sake set

4pcs nigiri sake, 6 pcs maki sake

Maki set special

Maki (salmon, tuna - 12pcs), california roll (8pcs).