Bernelių užeiga (J. Lelevelio str.)

Fresh vegetable salad with sweet and sour citrus dressing

Crispy lettuce, avocado, fresh cucumbers, cherry tomatoes, capers, boiled eggs, peppers, seasoned with sweet and sour citrus sauce.

"Green Goddess" Salad with Truffle Dressing

Mixed salad leaves, grilled zucchini and asparagus, marinated seaweed, green peas, toasted pistachios, crispy "Džiugas" cheese balls, hard cheese, truffle sauce.

Royal prawn salad with avocado

Crispy salad (Iceberg), avocados, peppers, tomatoes, red onions, boiled eggs, green peas and warm fried king prawns flavored with cream cheese sauce

Fisherman‘s salad

Crispy lettuce, spinach leaves, tuna, mushrooms, cucumbers, tomatoes, canned corn, avocado, boiled eggs, Kalamata olives and red onions, seasoned with sweet and sour sauce.

Old-fashioned Farmer's Salad

Crispy lettuce, tomatoes, cucumbers, canned corn, carrots, leeks, peppers, smoked ham, cheese, boiled eggs, mayonnaise sauce with soy.

Greek salad

Tomatoes, cucumbers, red onions, peppers, Kalamata black olives and feta cheese, seasoned with olive oil, red wine vinegar and oregano

Snacks to go with drinks (2 persons)

Dried small moldy sausages, dried turkey, dried pork sticks, "Kabanosy" type sausages, Kalamata olives, hard cheese shavings, "Džiugas" cheese, fried cheddar snacks, crispy "Džiugas" cheese balls, fried ham and cheese rings, and fried bread slices.

Deep-Fried Mac and Cheese Balls

Served with a pink crispy onion sauce and a yogurt hard cheese sauce.

Deep-fried ham and cheese rings, cheddar squares, and macaroni and cheese balls

Served with crispy onion sauce.

TO SHARE – LARGE STARTER TOWER

1 tier – assortment of cheese, hot stuffed prunes, red onion jam, crunchy ciabatta slices 2 tier – assortment of dried meat, deep fried brown bread sticks coated with cheese 3 tier deep fried tempura tiger prawns, deep fried spring rolls served with sweet chili and cocktail dips

Hunter's Snack with Beer

Fried bread with cheese, fried slices of "Borodino" bread, fried smoked pork bacon strips, deep-fried onion rings, smoked bacon, pickled cucumbers, "devil" peppers, spicy sauce

Set of fried shrimp

Fried shrimps in slim dough and fried shrimps in tempura (served with two types of sauce - sweet chili and pink)

Fried spicy cheese snacks

Served with a yogurt and hard cheese sauce.

Fried onion and squid rings

Served with two types of sauces

White cheese baked with spices

Smoked pig ears

Fried bread with cheese

Peas with cracklings

Dried beef slices

Spicy stuffed plums

Spicy and brittle, mouth-watering pork

Served with spicy garlic sauce, fried potato slices, red and white cabbage salad with mayonnaise and seasonal vegetables

A real Lithuanian chop

Served with boletus sauce, french fries and fresh vegetables

"Mums" cutlet

Served with with boletus sauce, pickled beets and mashed potatoes

Veal pieces, slow-cooked in apple juice

Served with fried potatoes and freshly fermented or pickled cucumbers.

The legendary steak of Kaunas Old Town “Gildija”

Beef sirloin steak under a fluffy cheese and pumpkin seed cap, served with potato croquettes and a Lithuanian summer salad (lettuce leaves, radish and onion leaves, seasoned with sour cream)

"Smetoniškai" prepared rabbit stew

Rabbit marinated with herbs, vegetable and cream stew in a cast iron pot with mashed potatoes and fried beets

Salmon fillet steak with mussels in a crushed tomato and cream sauce

Served with boiled rice and grilled vegetables.

Fillet of Pike Perch with Caramelized Onion Sauce

Served with mashed potatoes and diced pickled and fresh vegetables.

Prosecco shrimp

Specially marinated shrimp in a prosecco and cream sauce, baked with cherry tomatoes and spinach. Served with crispy bread.

Scorpionfish Fillet Steak with Almond Crust

Served with steamed vegetables, citrus and cream sauce, and boiled potatoes

Rice and Tomato Soup

Creamy Vegetable Soup

Pasta with vegetables and mushrooms in sweet and sour sauce

Boiled potato cepelinai with cottage cheese and butter-sour cream sauce

Lasagna with meat and blended tomato-cream sauce

Scorpion Fish Fillet Steak with Cheese Crust, Rice, and Beetroot Salad

Slow-cooked turkey fillet in porcini sauce with mashed potatoes and cabbage salad

Chicken fillet steak with cheddar cheese sauce, mashed potatoes, and carrot salad

Homemade pork cutlet with dill sauce, mashed potatoes, and beetroot salad

Pork Tongue Stew with Peas in Cream Sauce, Mashed Potatoes, and Cabbage Salad

Smoked pork ribs glazed with BBQ sauce, served with potatoes and stewed sauerkraut

Utensils set

Fork, knife, spoon and napkin

Set "Chef at home: dumplings" with selected filling 8 pcs

A special set designed for you to make popular dumplings at home with your own hands! It is very simple to make and it can be fun educational entertainment when making a family with children. You will not need to shave, grate or weigh anything. Recipe in the kit.

Chicken Kiev + Coca-Cola

Lithuanian Fresh Pickled Cucumbers 600g

Made in our restaurant, with a wonderfully refreshing taste. Cucumbers from this year's harvest. Served in a bucket.

"Cepelinai" with meat for 4 people (8 pcs)

Price without discount: €34

Potato pancakes

With truffle sauce, grated dried truffle-flavored "Džiugas" cheese, and truffle pearls.

Crushed potato with beetroot cream

Bernelių užeiga's Signature Koldūnai with Pork

Served with a wild mushroom sauce or sour cream and cracklings.

Tiškevičiai Koldūnai with venison and dried boletus

Served with forest mushroom sauce or sour cream and cracklings.

Turkey meatballs in root vegetable sauce

Served with mashed potatoes, pickled beetroot, and pickled cucumbers.

Turkey dumplings in root vegetable sauce

Served with mashed potatoes, pickled beets and pickles

"Balandėliai"

Served with boiled potatoes

Fried dumplings stuffed with meat

Served with sour cream and crackling sauce

Zeppelins

Served with sour cream and crackling sauce

VEGAN GRATED POTATO DUMPLINGS

With meat not meat stuffing

"Tavern" Kishka

Served with with crackling and sour cream sauce

Potato kugel with smoked "Karka"

"Master of the house" feast

Dumplings, Kishka, potato pancakes, boiled potatoes, stewed cabbage, fried sausages, smoked ribs, pickles, cracklings, sour cream, steak sauce

Grated potatoes pancakes

You can choose from sauces

Žemaičių blynai

Served with butter and sour cream sauce.

Vegetarian Žemaičių Pancakes

Served with butter and sour cream sauce

Buckwheat Pancakes Dainava Style

Served with porcini mushroom sauce and marinated beetroot.

Pancakes with honey and raspberries

Skewers of Fried Potatoes with Grilled Chicken Fillet and Cheddar Cheese

Served with a tomato and garlic sauce.

Pancakes "Smiley"

Served with mashed raspberries, honey and whipped cream

Mince “Žmogeliukas"

The chicken grinder is served with french fries, fresh vegetables and tomato sauce.

French fries with vegetables

Served with tomato sauce

Special boletus soups

Baravykų sriuba su keptomis daržovėmis ir skrudintos šoninės kubeliais. Sriuba patiekiama kaimiškos duonos kepalėlyje

Hot Meat Soup

Lithuanian borscht with gyroporus mushroom

Cold beet soup

Served with boiled potatoes

Sauerkraut soup with smoked ribs

Served with roasted potatoes with skin

Pavlova dessert with passion fruit cream

Served with mango sauce and seasonal berries.

Passion Fruit Panna Cotta with Mango Sauce

Served with seasonal berries and hazelnut crumble.

"Napoleon" cake

Layered pastry sheets with lemon cream and crushed cranberries

Warm Filo Pastry Bundle with Cherry Filling (served WITHOUT ice cream)

Served with vanilla sauce

Burnt San Sebastian Cheesecake

Served with seasonal berries and maple syrup or chocolate sauce

Warm rhubarb pie (served without ice cream)

Served with vanilla sauce.

Warm cottage cheese pie with hot berries (served without ice cream)

Served with vanilla sauce.

Warm apple pie (served without ice cream)

Served with vanilla sauce.

Minced Pork Rings with Cured Ham Crust

Grilled, served with boiled rice, fresh and pickled vegetables, and two kinds of sauces.

Specially Marinated Chicken Fillet "Supreme" (with Skin and Wing)

Served with fried potato wedges, grilled vegetables, and two types of sauces.

Two-Flavor Chicken Skewer with Vegetables

Served with boiled rice, fresh vegetables, and two types of sauces

Pork neck steak with caramelized onions

Served with fried potato slices, two types of sauce and fresh vegetable salad

Pork neck shashlik

Grilled, served with boiled rice, fresh, pickled vegetables and tomato sauce

Turkey Fillet Steak with Three Cheese Filling, Lingonberry Sauce and Wine-Poached Pears

Served with fried potatoes and vegetables sautéed in butter.

Kiev cutlet

Served with french fries and vegetable salad seasoned with mayonnaise sauce.

Chicken Fillet Steak Stuffed with Chanterelles and Melted Cheese

Served with chanterelle sauce, mashed fried potatoes and a fresh vegetable salad.

NEW Shrimp Snack

Cabbage salad, marinated seaweed, and fried shrimp with crispy onion sauce. Served with crispy bread.

Rustically prepared herring snack

Served with warm potatoes

Herring fillet with fried boletus mushrooms, caramelized onions and pumpkin seeds

Served with fried potato wedges.

Crispy chicken bites

Served with spicy sauce and vegetable sticks

French Fries

Served with truffle mayonnaise and hard cheese

"Bernelių užeiga" kissel 1L

1 l

“Bernelių užeigos” kvass 1 l

1 l

“Bernelių užeigos” apple cumin drink 1 l

1 l

Coca-cola 0,25 l

0,25 l

Coca-Cola Zero 0,25 l

0,25 l

Fanta 0,25 l

0,25 l

Sprite 0,25 l

0,25 l

Akvilė mineral water still 0,5 l

0,5 l

Akvilė mineral water sparkling 0,5 l

0,5 l

Schweppes Pink Mixer 0,25 l

0,25 l

Schweppes tonic 0,25 l

0,25 l

Vichy mineral water sparkling 0,33 l

0,33 l