Master Wok

59.Oyster chicken

60. Gon Bao Chicken

A classic dish in Chinese cuisine renowned for its bold flavors and contrasting textures

61. Chicken with Lemon Sauce

A tangy and refreshing dish that combines tender chicken with a bright and citrusy sauce.

62. Chicken with Cashew Nut

Tender chicken pieces stir-fried with crunchy cashew nuts in a savory sauce, offering a delightful texture contrast.

63. Chicken with Curry Sauce

A flavorful and aromatic dish that combines tender chicken pieces with a rich, spiced curry sauce.

64. Chicken with Mushroom

Succulent chicken pieces stir-fried with fresh mushrooms in a savory sauce, offering a flavorful and hearty dish.

65. Chicken with Black Bean Sauce

A savory and flavorful dish commonly found in Chinese cuisine. It features tender pieces of chicken stir-fried with fermented black beans and a mix of vegetables in a rich and aromatic sauce.

66. Sweet and Sour Chicken

Classic dish featuring tender chicken cooked in a tangy and sweet sauce, providing a comforting meal.

67. Chicken with Chinese Mushroom and Bamboo Shoots

A savory and aromatic dish commonly found in Chinese cuisine. It combines tender pieces of chicken with earthy Chinese mushrooms and crunchy bamboo shoots in a flavorful sauce.

68. Satay Chicken

A popular Southeast Asian dish known for its tender grilled or skewered chicken served with a flavorful peanut sauce.

69. Chicken with Pineapple Sauce

A flavorful dish that combines tender chicken with a sweet and tangy pineapple-based sauce.

70. Chicken with Orange Sauce

A delightful dish that combines tender chicken with a tangy and sweet orange-flavored sauce.

71. Garlic Chicken

Spicy and garlicky chicken stir-fry, offering a flavorful and aromatic dish.

72. Crispy Chicken

chicken dishes that are cooked to achieve a crunchy and golden-brown exterior while maintaining tender and juicy meat inside.

28. Deep Fried Sliced Fish with Sweet and Sour Sauce

Fresh fish fillets, sliced into pieces or strips. The fish pieces are coated in a light batter or seasoned flour mixture and deep-fried until they are golden brown and crispy on the outside, while remaining tender inside.

29. Deep Fried Sliced Fish with Lemon Sauce

Fresh fish fillets, typically sliced into pieces or strips. The fish pieces are lightly coated in a batter or seasoned flour mixture and then deep-fried until they are golden brown and crispy on the outside, while remaining moist and tender inside.

34. Sweet and Sour King Prawn

A delightful dish that blends the savory sweetness of a sauce with the tender texture of king prawns (large shrimp).

35. Ginger King Prawn

A dish that features large, succulent king prawns cooked with ginger, highlighting the fresh and spicy-sweet flavor of ginger root.

38. Oyster King Prawn

A specific dish or preparation style that combines oysters and king prawns, it would typically involve using both ingredients in a dish, possibly with a sauce or seasoning that complements both seafood flavors.

39. King Prawns with Curry Sauce

Large, juicy king prawns that are cooked in a rich and aromatic curry sauce. The sauce is often made with a base of onions, garlic, and ginger sautéed in oil, then flavored with curry powder or a blend of spices such as turmeric, cumin, coriander, and chili powder.

40. Salt and Pepper Squid

41. Fried Shrimps In Salt And Pepper

The dish typically features fresh shrimp that are lightly coated in a seasoned flour mixture containing salt, pepper, and sometimes additional spices such as five-spice powder or garlic powder.

42. Oyster Squid

A savory and flavorful dish where tender squid is stir-fried or sautéed with oyster sauce.

43. Sang Ba Squid

often involves grilling or stir-frying the squid to highlight its tender texture and mild flavor. Typically, it's prepared with a variety of seasonings and sauces, such as soy sauce, garlic, ginger, and sometimes chili for added spice.

44. Fried Squid with Pepper and Black Bean

A flavorful dish that combines tender squid with aromatic black bean sauce and the heat of black peppercorns.

45. Fried Squid with Ginger and Onion

A flavorful dish that combines tender squid with aromatic ginger and sweet onions.

Copy of 23. Duck with Orange Sauce

Duck breast or leg quarters that are roasted, pan-seared, or grilled until the skin is crispy and the meat is cooked to the desired doneness.

22. Duck

A flavorful and versatile type of poultry known for its rich, dark meat and distinctive taste.

24. Duck with Pineapple Sauce

Duck breast or leg quarters that are roasted, pan-seared, or grilled to achieve a crispy skin and tender meat.

25. Duck with Lemon Sauce

Duck breast or leg quarters, which are roasted, pan-seared, or grilled until the skin is crispy and the meat is cooked to your desired doneness. The duck is then sliced or served whole.

103. Chicken or Beef Fu Yang

A popular Chinese dish that features a fluffy omelette filled with meat, vegetables, and sometimes seafood, served with a savory gravy.

104. Mixed Curry

A dish that combines various types of curry flavors, ingredients, or cooking styles.

105. Mixed Oyster

A dish or a product that combines various types or preparations of oysters.

Curry sauce

Soy Sauce Sauce

Typically made from chili peppers, which are blended or processed into a smooth paste or sauce. Choose size in the next step.

Chilli Sauce

Typically made from chili peppers, which are blended or processed into a smooth paste or sauce. Choose size in the next step.

Satay Sauce

Peanut sauce, is made primarily from ground roasted peanuts, which impart a rich and nutty flavor. Choose size in the next step.

Sweet & Sour Sauce

A popular and versatile condiment in various cuisines, known for its balanced sweet and tangy flavors. Choose size in the next step.

84. Lamb with Ginger And Onion

A flavorful and aromatic dish commonly found in various Asian cuisines. This dish features tender lamb cooked with fresh ginger and onions, creating a fragrant and savory combination.

85. Lamb with Black Bean Sauce

A savory and robust dish commonly found in Chinese cuisine. This dish features tender pieces of lamb cooked in a flavorful sauce made from fermented black beans.

86. Lamb with Curry Sauce

A popular dish found in various cuisines, particularly in South Asian and Middle Eastern cooking.

87. Sang Ba Lamb

A flavorful and aromatic dish featuring lamb chops or pieces marinated and cooked with a variety of spices and seasonings.

88. Satay Lamb

A popular dish that features tender pieces of lamb marinated in a flavorful blend of spices and grilled or skewered for a deliciously charred and smoky finish.

15. Won Ton Soup

A classic Chinese dish known for its delicate wonton dumplings served in a flavorful broth.

16. Chicken and Sweet Corn Soup

Creamy and flavorful soup made with sweet corn and tender chicken pieces, offering a comforting taste.

17. Sea Food Soup

A base broth, which can be made from fish stock, shellfish broth, or a combination of both. The broth is often seasoned with aromatic ingredients such as garlic, onions, celery, and herbs like thyme or bay leaves to enhance its depth of flavor.

18. Hot and Sour Soup

Tofu, mushrooms, bamboo shoots, wood ear fungus, eggs (optional), vegetable broth, vinegar, soy sauce, spices.

19. Seaweed Soup

A broth base, which can be either vegetable or seafood-based, depending on the recipe. The seaweed used in the soup may vary but often includes varieties like wakame, kombu, or nori, each imparting its own unique flavor and texture.

20. Soup Noodles

Cooked until tender and then submerged in a hot, savory broth.

21. Shredded Chicken and Mushroom

Cooked chicken breast or thigh meat, which is shredded into thin strips or pieces.

N0.1 Set Menu For 2

Egg fried rice Chicken with mushroom Sweet and sour pork Crispy wontons (2pcs) Spring rolls (2pcs)

N0.2 Set Menu For 2

Vegetable fried noodles Beef with cashew nuts Chicken with black bean sauce Fried chicken wings (2pcs) Spring rolls (2pcs)

Set Menu For 3

Egg fried rice and vegetable noodles Beef with oyster sauce Chicken with mushroom Sweet and sour pork Fried chicken wings (3pcs) Crispy wontons (3pcs) Spring rolls (3pcs)

Set Meny For 4

Egg fried rice and vegetable noodles Gon bao beef Chicken cashew nuts Sweet sour pork Half duck with pancakes Satay chicken on skewer (4pcs) Fried chicken wings (4pcs) Crispy wontons (4pcs) Spring rolls (4pcs)

74. Sweet and Sour Pork

A popular dish in Chinese cuisine known for its bright, tangy, and slightly sweet flavor profile.

75. Sliced Pork with Green Pepper In Black Bean Sauce

A savory and robust dish commonly found in Chinese cuisine. It features tender slices of pork stir-fried with crisp green peppers in a rich and flavorful black bean sauce.

77. Yu Xiang Pork

A popular dish in Sichuan cuisine that features tender strips of pork cooked in a flavorful and aromatic sauce.

78. Barbeque Spare Ribs

A classic dish known for their tender meat and smoky, flavorful glaze. This dish is a staple in American cuisine, particularly in Southern barbecue traditions.

80. Pork with Curry Sauce

A delicious and aromatic dish that combines tender pieces of pork with a rich and spicy curry sauce.

81. Pork with Mushroom

A hearty and flavorful dish enjoyed in many culinary traditions. This dish combines tender pieces of pork with a variety of mushrooms, creating a rich and savory meal.

48. Beef with Mushroom

49. Beef with Oyster Sauce

A popular Chinese dish known for its savory and umami-rich flavors. Typically uses cuts like flank steak, sirloin, or tenderloin, thinly sliced or cut into strips.

50. Beef with Black Bean Sauce

A savory and flavorful dish that pairs tender beef with a rich, fermented black bean sauce.

51. Ginger and Onion Beef

A savory and aromatic dish that highlights the flavors of ginger and onion combined with tender beef.

52. Curry Beef

A delicious and aromatic dish that combines tender beef with a flavorful curry sauce, popular in various cuisines around the world

53. Gon Bao Beef

Typically thinly sliced or cubed beef, often from cuts like sirloin or flank steak, chosen for its tenderness.

54. Satay Beef

A popular dish originating from Southeast Asia, particularly Indonesia, Malaysia, and Thailand.

55. Beef with Cashew Nut

Tender beef slices stir-fried with crunchy cashew nuts, offering a satisfying and flavorful dish.

56. Sang Ba Beef

A traditional Chinese dish known for its tender, slow-cooked beef in a rich, savory sauce.

57. Crispy Beef In Chilli

A dish that features crispy, thinly sliced beef stir-fried with a spicy and savory chili sauce.

0.Crispy Butterfly Shrimp 4pcs

Crispy Butterfly Shrimp

1. Crispy Vegetable Spring Roll (4pcs)

4 pcs. A popular appetizer or snack featuring a savory mixture of vegetables wrapped in a thin pastry and deep-fried until golden and crunchy.

2. Crispy Duck Spring Roll (4pcs)

4 pcs. A delicious appetizer featuring tender pieces of duck and vegetables wrapped in a thin pastry and deep-fried until crispy.

3. Crispy Won Ton (4pcs)

4 Pcs. A delightful appetizer or snack consisting of thin dough wrappers filled with a savory mixture and deep-fried until golden and crispy.

4. Dumpling (Chicken or Pork or Vegetable)

Versatile and delicious parcels of filling wrapped in a thin dough, typically boiled, steamed, or fried.

5. Fried Chicken Wing (4pcs)

4 pcs. Tender and flavorful chicken wings, perfect as a snack or appetizer.

6. Satay Chicken On Skewer (4pcs)

4 pcs. Chicken breast or thigh meat cut into thin strips or small cubes.

7. Mixed Dim Sum & Shrimps Dim Sum (4pcs)

A selection of steamed or fried dumplings, buns, rolls, and other small dishes.

8. Crispy Seaweed

A popular snack or appetizer in Asian cuisine, known for its crunchy texture and savory flavor despite not being actual seaweed.

Edamame

They are commonly boiled or steamed in their pods, lightly salted, and served warm.

9. Sesame Prawns On Toast (4pcs)

Fresh prawns that are finely chopped or minced and mixed with seasonings such as soy sauce, sesame oil, garlic, and ginger. This flavorful mixture is spread onto slices of white bread or baguette slices.

10. Fried Crab (4pcs)

A dish where crab is typically coated and fried to achieve a crispy exterior while retaining its tender and flavorful meat inside.

11. Prawn Cracker

Crispy and light snacks made primarily from starch and prawn or shrimp flavoring. The preparation typically involves mixing prawn or shrimp paste with tapioca starch or flour.

Fried Samosa (6pcs)

Crispy pastry filled with savory spiced potatoes and peas, offering a classic and flavorful snack option.

12. Crispy Tempura King Prawn (4pcs)

Large, succulent king prawns that are cleaned, deveined, and lightly seasoned.

13. Spare Ribs In Salt And Pepper

A savory and flavorful dish featuring pork spare ribs seasoned with a simple yet delicious blend of salt and pepper.

14. Mixed Platter For A

A dish that features an assortment of various items served together on a single platter, often showcasing a range of flavors, textures, and ingredients.

96. Broccoli and Mushroom

A simple yet flavorful dish that combines the crispness of broccoli with the savory, umami notes of mushrooms.

97. Fried Mix Vegetable

A simple yet flavorful dish that combines a variety of fresh vegetables stir-fried to perfection.

98. Curried Mix Vegetable

A vibrant and flavorful dish featuring a variety of vegetables simmered in a rich and aromatic curry sauce.

99. Sweet Sour Mix Vegetable

100. Sweet Sour Tofu

101. Dofu Family Style

A comforting and versatile dish that highlights the flavors and textures of tofu combined with a variety of vegetables and seasonings

102. Ma Po Tofu

A classic Sichuan dish known for its bold flavors and distinctive spiciness. This dish features soft tofu cubes simmered in a savory and spicy sauce made from fermented black beans, Sichuan peppercorns, and chili bean paste (doubanjiang).

106.Soy egg fried rice

107.Salt paper chips

124. Curry Fried Rice with Chicken Pineapple

108. Chips

Crispy and golden-fried potato chips, offering a delicious and satisfying snack option.

109. Boiled Rice

A simple, staple dish consisting of rice cooked in water until it reaches a soft and fluffy texture.

110. Egg Fried Rice

Classic fried rice cooked with scrambled eggs, offering a protein-rich and satisfying dish.

111. Chicken Fried Rice

Fried rice cooked with tender chicken pieces and assorted vegetables, offering a classic and satisfying dish.

112. Beef Fried Rice

Fried rice cooked with tender beef slices and assorted vegetables, offering a hearty and flavorful option.

113. Shrimp Fried Rice

A delicious and popular dish that combines rice with succulent shrimp and a mix of vegetables.

114. Vegetable Fried Rice

Fried rice cooked with assorted vegetables, offering a flavorful and satisfying vegetarian option.

115. Special Fried Rice

A special blend of fried rice with unique seasonings and ingredients.

116. Fried Noodles

A versatile and popular dish found in many cuisines, featuring noodles that are stir-fried to a perfect texture.

117. Vegetable Fried Noodle

Stir-fried noodles cooked with assorted vegetables, offering a flavorful and satisfying vegetarian option.

118. Chicken Fried Noodle

Stir-fried noodles cooked with tender chicken pieces and assorted vegetables, offering a satisfying meal.

119. Beef Fried Noodle

Savory noodles cooked with tender beef slices and vegetables, offering a hearty and flavorful option.

120. Shrimps Fried Noodle

A flavorful and satisfying dish that features stir-fried noodles combined with succulent shrimp.

121. Special Fried Noodle

A savory and versatile dish made with stir-fried noodles. These noodles can be either egg noodles or wheat noodles, cooked to a perfect al dente texture.

122. Fried Rice Noodle Singapore Style

A popular dish characterized by its vibrant yellow color and bold, slightly spicy flavor.

123. Egg Fried Noodle

Stir-fried noodles cooked with scrambled eggs, providing a tasty and satisfying dish.

Pepsi

330ml As Part of The Beverages Deposit Refund Scheme, an additional 0.10€ is included in the price of this beverage

Ice Tea Lemon

330ml As Part of The Beverages Deposit Refund Scheme, an additional 0.10€ is included in the price of this beverage

Ice Tea Peach

330ml As Part of The Beverages Deposit Refund Scheme, an additional 0.10€ is included in the price of this beverage

Pepsi

1.5L As Part of The Beverages Deposit Refund Scheme, an additional 0.10€ is included in the price of this beverage

Pepsi Diet

1.5L As Part of The Beverages Deposit Refund Scheme, an additional 0.10€ is included in the price of this beverage

7UP

1.5L As Part of The Beverages Deposit Refund Scheme, an additional 0.10€ is included in the price of this beverage

Fanta

1,5L As Part of The Beverages Deposit Refund Scheme, an additional 0.10€ is included in the price of this beverage

Sparkling Water

750ml As Part of The Beverages Deposit Refund Scheme, an additional 0.10€ is included in the price of this beverage

Still Water

750ml As Part of The Beverages Deposit Refund Scheme, an additional 0.10€ is included in the price of this beverage

Chinese Beer

640ml

Heineken

250ml

Budweiser

500ml

Cisk

500ml

Cisk Excel

500ml