Indulge Accra

Vegetable Pizza

topped with seasonal vegetables

Margherita Pizza

topped with homemade tomato sauce and mozzarella cheese

Chicken & Mushrooms Pizza

Topped with chicken, mushroom and Onions

Meat Pizza

Topped with olives and avocado

Fillet Steak (Local)

250g pan grilled steak served with blistered tomatoes marinated in an easy barbeque infused marinade

Lemon Pepper Prawns

300g atlantic grilled prawns marinated in our house special rub and buttered in a citrus lemon chili sauce with grilled lemon

Coconut Prawns

coconut fried prawns glazed in chimichurri sauce and topped with tomato and pineapple salsa

Steak Fried Rice

A combination of strips of beef fillet, eggs and prawn in a blend of sesame and red chili with basmati rice

The Goat Jollof

Fully loaded jollof rice with goat meat, chicken sausage, and sweetened tomato plantain

Braised Lamb Shank

slow cooked until meltingly tender in a rich, deeply flavored red wine sauce, served with mashed potatoes

T-bone Steak

open fired t-bone steak, buttered steam vegetables served with peppercorn sauce

Whole Grilled Tilapia

fresh water fish, open fired and foil wrapped, seasoned and hugged in a ray of tomato and chili

Pan Fried Norwegian Salmon

200g norwegian salmon, pan seared with buttered fresh herbs and lemon sauce

Indulge Seafood Fried Rice

basmati rice with assorted seafood mix tossed with root vegetables and garnished with grilled prawns

Grouper (Fillet)

200g grouper pan seared to perfection on a bed of root vegetables and butternut purée in a light lemon sauce

Pork Ribs

dry spiced, marinated and slow cooked pork ribs tossed in barbeque sauce

Chicken Escalope

battered chicken, dipped in breadcrumbs, crispy fried sweet and tangy

Chicken Fricassee

pan seared chicken breast, smothered in a luscious mushroom infused sauce

Birds Eye Chili Chicken

chicken lap grilled with a smoky paprika infusion covered in a red pepper glaze

Seafood Arabiata

Pasta, calamari, tuna, shrimp, spicy tomato sauce.

Creamy Seafood Pasta

pasta in our signature cream sauce with prawn, calamari and tuna fish topped with parmesan shavings

Beef Tenderloin (Fillet)

flame grilled beef fillet, butter steamed vegetables with basil and bone marrow butter

Grilled Ribeye Steak

grilled tender flamed ribeye steak, with buttered broccoli and cauliflower

Lobster Thermidor

Mustard, butter, wine, béchamel sauce, fresh thyme.

Lamb Chops

imported lamb chops grilled to perfection with carrot purée, purple cabbage and peppercorn sauce

Red Snapper (Fillet)

pan grilled on a bed of butter vegetables and lemon butter sauce

Prawn Tempura

battered and fried seasoned prawns served with sauce

Chrunchy Chicken Fingers

breaded chicken fillet served with mayonnaise sauce or sweet chili dip

Panko Calamari

calamari strips coated in panko breadcrumbs deep fried and served with sour cream

Pork Belly Chops

tender pork belly chops with your choice of chosen flavor * garlic * buffalo * barbeque * green chili * sweet and sour *

Chicken Wings

juicy chicken wings with your choice of chosen flavor * garlic * buffalo * barbeque * green chili * sweet and sour *

Chicken Lollipops

marinated chicken wings with honey mustard vinaigrette

Prawn and Mayonnaise Spring Rolls

prawns and vegetable mix wrapped in a savory sheet with mayo sauce

Baked Lobster Tail

lemon seasoned lobster tail with courgettes and chimichurri sauce

Steamed Vegetables

Steamed Vegetables

Sautéed Vegetables

Sautéed vegetables

Mashed Potato

Mashed Potato

Kelewele

Kelewele

Yam Fries

Yam Fries

French Fries

French Fries

Steamed Rice

Steamed Rice

Fried Rice

Fried Rice

Jollof Rice

Jollof Rice

Steak Salad

olive oil mixed combination of fizzle and romaine lettuce, sweet onion, tomato, cherry tomato, sugar corn, cucumber with steak skewer

Grilled Shrimps Salad

tiger shrimps grilled lightly on a bed of lettuce, tomato and apple

Garden Salad

indulge crisp lettuce, with carrots, cucumber, tomato, crunchy sweet onions, and mustard dressing

Classic Caesar Salad

green salad of romaine lettuce, chicken fillet, parmesan snow, fresh tomato, eggs, croutons with caesar dressing