Indian Salt & Pepper North Kaneshie

Vegetarian Starter

Appetizers made from vegetables, such as samosas, pakoras, or vegetable cutlets.

Chicken Starter

Chicken-based appetizers, including items like chicken tikka, wings, or nuggets.

Seafood Starter

Appetizers featuring seafood, such as fish fingers, fish tikka, or prawns.

Sweet Corn Soup

A soup made with sweet corn and vegetables.

Hot and Sour Soup

A spicy and tangy soup made with vegetables.

Manjo Soup

A vegetable soup with or without chicken.

Tomato Soup Vegetarian

A creamy or clear soup made with tomatoes and herbs.

Lemon Coriander Soup

A vegetarian version of the lemon coriander soup.

Garden Fresh Salad

A salad made with fresh garden vegetables, typically including lettuce, tomatoes, cucumbers, and carrots.

Toasted Salad

A salad featuring toasted ingredients or bread, adding a crispy texture.

Vegetarian Main Dishes

Main course dishes that are vegetarian, including curries, stir-fries, and more.

Chicken Main Dishes

Main course dishes featuring chicken, cooked in various styles such as curry, roast, or biryani.

Mutton Main Dishes

Main course dishes with mutton, cooked in various styles like curry, stew, or biryani.

Fish Dishes

Varied dishes featuring fish as the main ingredient, cooked in different methods like frying, baking, or currying.

Prawn Dishes

Dishes where prawns are the main ingredient, cooked in various styles.

Eggs

Versatile food items that can be cooked in various ways such as boiled, scrambled, fried, or used in dishes.

Paratha

A layered flatbread made from maida (refined flour), known for its flaky texture.

Chapati

A soft, whole wheat flatbread commonly served with curry.

Fulka

A type of roti that puffs up when cooked, made from whole wheat flour.

Tawa Roti

A flatbread cooked on a flat griddle (tawa).

Bathura

A large, deep-fried bread made from maida, typically served with chole (chickpea curry).

Rice Dishes

Various dishes with rice as the primary ingredient, including coconut rice, Jeera rica and more. Choose from Options

Biryani

A fragrant rice dish cooked with spices, meat (chicken, mutton, or prawn), or vegetables.

Fried Rice

A dish made from cooked rice stir-fried with vegetables, eggs, and/or meat, flavored with soy sauce and spices.

Pulau

A rice dish made by cooking rice with vegetables, spices, and sometimes meat.

Mini Meal (Chicken and Fish)

Non-vegetarian. Rice, sambar, veg, fry, pappad chilli, pickle, yoghurt, and dessert.

Mini Vegetarian Meal

Rice, sambar, veg, fry, pappad chilli, pickle, yoghurt, and dessert.

Mini North Indian Vegetarian Meal

Rice, sambar, veg, fry, pappad chilli, pickle, yoghurt, and dessert.

Noodle Dishes

Varied dishes featuring noodles as the main ingredient, cooked with vegetables, meat, or seafood.

Raitha

A side dish made of yogurt mixed with vegetables or fruits, and spices.

Tandoori Dish

Dishes cooked in a tandoor, typically including meats like chicken or lamb, marinated in yogurt and spices.

Vegetarian Tandoori Dish

Tandoori dishes made with vegetables or paneer, cooked in a tandoor.

Tandoori Bread

Bread cooked in a tandoor (clay oven), often includes naan, kulcha, and roti.

Dosa

A thin, crispy pancake made from fermented rice and urad dal (black gram) batter, popular in South Indian cuisine.

Sandwich

Two slices of bread with various fillings such as vegetables, cheese, meat, or spreads.

Chaat

A variety of savory snacks, typically served as street food, including ingredients like potatoes, chickpeas, yogurt, and tamarind sauce.

Extra Pav

Soft, fluffy Indian bread roll served as an extra portion.

Gulab Jamun

Deep-fried dough balls soaked in a sweet, flavored syrup.

Cut Fruits

Fresh fruits cut into bite-sized pieces, served as a healthy snack or dessert.

Fruit Salad Ice Creams

A dessert combining fresh fruit salad with scoops of ice cream.

Ice-Creams

Frozen dessert made from cream, sugar, and flavorings, available in various flavors.

Kulfi

A traditional Indian ice cream made with reduced milk, sugar, and flavored with cardamom, saffron, or pistachios.

Masala Tea

Traditional Indian tea brewed with spices such as cardamom, ginger, and cloves.

Ginger Tea

Tea infused with fresh or dried ginger, known for its warming properties.

Cardamom Tea

Tea brewed with cardamom pods, giving it a fragrant and slightly sweet flavor.

Lemon Tea

A refreshing tea flavored with lemon juice.

Coke

A popular carbonated soft drink with a cola flavor.

Fanta

A carbonated soft drink with a fruity flavor, commonly orange.

Sprite

A clear, lemon-lime flavored carbonated soft drink.

Malt

A beverage made from malted barley, often used in milkshakes or as a nutritional supplement.

Water

Bottled water, typically in a small size.

Plain Chass

A traditional Indian buttermilk drink, made from diluted yogurt and typically salted.

Jeera Chass

A buttermilk drink flavored with roasted cumin seeds (jeera).

Buttermilk Chass

A refreshing drink made from the liquid left after churning butter from cream, often diluted and spiced.

Plain Lassi

A traditional yogurt-based drink, served sweet or salted.

Mango Lassi

A yogurt-based drink blended with mango pulp.

Sweet Lassi

A sweetened yogurt-based drink, often flavored with rose water or cardamom.

Salt Lassi

A savory yogurt-based drink made with salt and often flavored with spices like cumin.

Fresh Juice

Juice extracted from fresh fruits or vegetables, served immediately to retain its nutrients and flavor.

Beer

A smaller serving of beer.

Guinness

A well-known brand of Irish stout beer, known for its dark color and creamy head.

Heineken

A popular brand of pale lager beer from the Netherlands.

Smirnoff Ice

A flavored malt beverage from the Smirnoff brand, known for its sweet and tangy taste.

Budweiser

Smooth American-style lager with a crisp finish.