Par Bar Шота Руставелі

Udon Noodles with Spicy Cajun Chicken

255g

Udon Noodles with Teriyaki Veal

280g

Udon Noodles with Stir-fried Vegetables and Aromatic Oil

250g

Tyahan Rice with Fried Chicken in Thai Spices

280g

Tyahang Rice with Beef and Togarashi

280g

Pizza with Pear and Dorblu Cheese

Cream sauce with dorblu, cheddar, mozzarella, parmesan, and pear.

Pizza Margherita

Tomato sauce, mozzarella, oregano 350g

Pizza Quattro Formaggi

Creamy sauce, Mozzarella, Parmesan, Dorblu, and Gouda cheeses. 350g

Pizza Diavola

Tomato sauce, mozzarella, salami with chili pepper 350g

Pizza with Prosciutto and Arugula

Tomato sauce, mozzarella, tomato concasse. 350g

Grilled Vegetables with Pesto Sauce

220g

Mashed Potatoes

150g

Home-style Fried Potatoes with Rosemary

150g

French Fries

100g

Asian Salmon Burger

300g Nori, rice, cucumber, tomago omelet, kimchi sauce, sweet chili sauce, Tobiko caviar, and daikon radish

Asian burger with shrimp

300g Nori, rice, cucumber, tomago omelet, kimchi sauce, sweet chili sauce, Tobiko caviar and daikon

Laffa with Shrimp and Guacamole

Tortilla, fried shrimp, fresh cucumber, iceberg lettuce, anchovy dressing, cheddar cheese.

Fried chicken with vegetable salsa

Fried chicken with zucchini salsa, eggplant, red onion, bell pepper, and marinara sauce, garnished with feta mousse, cilantro, and mint.

Salmon Steak with Vegetables

Salmon, asparagus, broccoli, cherry tomatoes, wine, spinach.

Chicken schnitzel with salad

310 g

Chicken Cutlets with Mashed Potatoes

280 g

Burger with Truffle Aioli

Beef patty, Boston lettuce, tomato, pickled cucumber, Cheddar cheese, caramelized onions, Dor-Blue cheese, and mushrooms

Filet Mignon with Mashed Potatoes and Broccoli

300g Wine sauce, green oil, chili threads and spinach

Seabass fillet with cheese risotto

250g Cream cheese, Dorblu, Parmesan, white wine, butter, green oil and spinach

Veal Burger with BBQ Sauce

Beef patty, mustard, BBQ sauce, cheddar cheese, lettuce, tomato slices, pickled cucumber, and onion. 450g

Omelet with Parmesan

Omelet made with 3 eggs and cream, served with sourdough bread and a mixed salad.

Shakshuka with feta

Onion, eggplant, garlic, zucchini, tomato sauce, bell pepper, fried eggs, feta cheese, cilantro, chives.

Syrniki with Caramel Sauce and Grapefruit

Baked Toast with Smoked Chicken Fillet

Served with Parmesan cheese, spinach, truffle cream cheese, and Brie cheese. 260g

Scramble on toast with smoked chicken

260g

Scramble on toast with gravlax salmon

255g

Coca-Cola

250ml

Spite

250ml

Schweppes Indian Tonic

250ml

Rochetta

0.75

Franklin Tonic

200ml

Juice

1L Assorted.

Red Bull

250ml

Basque Cheesecake with Berry Coulis

195g

Homemade Napoleon with Chocolate Pastry Cream and Almonds

200g

Creamy Pumpkin Soup with Baked Brie

Pumpkin, carrot, onion, coconut cream, lemongrass, lime leaves, brie, chives, pumpkin seeds, green oil

Asian seafood soup

Shrimp, squid, mussels, salmon, mushrooms, tom yum paste. 400g

Spicy Pho Broth with Veal and Noodles

With zucchini, chili pepper, cilantro, and sesame seeds 310g

Mushroom Cream Soup

With truffle and green butter 220g

Eel, Tomago Omelet, and Philadelphia Roll in Sesame Seeds

Nori, rice, Philadelphia cheese, tomago omelet, iceberg lettuce, eel, cucumber, creamy unagi sauce.

Seared Salmon Roll with Spicy Shrimp and Orange Fillet

370 g

Roll with teriyaki shrimp, seared salmon and Philadelphia cheese

360 g

Hot Roll with Salmon, Eel, and Spicy Sauce

365 g.

Hot roll with salmon, Philadelphia cheese in almond flakes

355g Rice, nori, shrimp, avocado, Cheddar cheese, Tobiko caviar, and spicy sauce

Roll with baked salmon and three cheeses

300g Rice, nori, cucumber, Tomago omelet, Unagi sauce, and salmon roe

Tempura Shrimp Roll with Creamy Unagi Sauce and Bonito Flakes

290g Rice, nori, cucumber, avocado, and romaine lettuce

Philadelphia with salmon

315g

Philadelphia Roll with Eel

290g

Meat Set

Prosciutto, coppa, salami Milano, salami piccante 185g

Cheese Set

Parmesan, Dorblu, Brie, Gouda with sun-dried tomatoes, Gouda with truffle, Gouda with Pesto sauce, grapes, walnuts, honey 280g

Fruit Set

Pineapple, Orange, Pear, Grapes, Apple 450g

Tuna Sashimi with Citrus Unagi

Tuna with citrus sauce, unagi sauce, mango-chili salsa, and chives

Salmon Sashimi with Kango Chi Sauce

Salmon, kango chi sauce, shiso cucumber, microgreens.

Chocolate Rum Cake

Chocolate sponge cake, dark chocolate ganache, chocolate mousse, milk chocolate sauce

Turkey fillet with mixed mushrooms

Fried turkey fillet, oyster mushrooms, champignons, white mushroom powder, cream, garlic. Salad of radish, romaine lettuce, spinach and green oil.

Baked Al Forno Rice with Turkey

Rice, tomato sauce, broccoli, green peas, fried turkey fillet, garlic, mozzarella cheese, demi-glace, parmesan, topped with fresh basil.

Panko Shrimp, Pineapple & Eel Roll with Sweet Miso Sauce

Nori, rice, Philadelphia cheese, pineapple, panko-fried shrimp, eel, fried onions, arugula, spinach, radish

Gravlax Salmon and Radish Salad

Spinach, avocado, iceberg lettuce, radish, honey-mustard dressing, cherry tomatoes, gravlax salmon, grilled olives, Parmesan cheese

Avocado Toast with Prosciutto and Stracciatella

Sourdough bread fried in butter, guacamole, stracciatella, avocado, prosciutto, arugula, roasted peppers, pesto sauce

Shrimp Popcorn on Daikon with Guacamole

Tempura-fried shrimp on a julienne of daikon radish, sweet chili sauce, guacamole, cilantro, and chives.

Vitello Tonnato

Roasted peppers, tuna-based sauce, roast beef, capers, red oil, arugula.

Edamame

Boiled beans, Maldon salt, furikake seasoning.

Eggplant with stracciatella

Baked eggplant, chimichurri sauce (herbs, olive oil, garlic, mustard), cherry tomatoes, basil, and stracciatella.

Roasted Peppers with Stracciatella

Bell pepper, stracciatella, green oil, basil, pine nuts.

Truffle sweet potato with parmesan

160 g

Parmesan French Fries

100 g

Bruschetta with Prosciutto and Guacamole

Balsamic cream, arugula, and cherry tomatoes 140g

Bruschetta with Gravlax Salmon and Craft Cheese

210g Avocado slices, cherry tomatoes, and microgreens

Chicken Liver Pâté with Apple Chutney

180g

Spaghetti with shrimp and spinach

Spaghetti with shrimp, zucchini, spinach, white wine, cream, and Parmesan cheese

Spaghetti with Smoked Salmon and Zucchini

Spaghetti with zucchini, green peas, cream, smoked salmon, cherry tomatoes, Parmesan cheese, arugula, and grapefruit zest

Risotto with porcini mushrooms and brie cheese

280g Shimeji mushrooms, cream sauce, white wine, truffle oil, butter, parmesan, garnished with spinach

Fettuccine with Chicken, Porcini Mushrooms and Dorblu Cheese

310g Shimeji mushrooms, cream, cherry tomatoes, and Parmesan, garnished with chives

Spaghetti Carbonara with Pecorino and Pancetta

With cream sauce, cured yolk, and Parmesan cheese. 250g

Chicken and Poached Egg Salad

Ramen, spinach, cherry tomatoes, poached egg, grilled chicken fillet, Parmesan cheese

Shrimp and Poached Egg Salad

Ramen with spinach, cherry tomatoes, poached egg, shrimp, and Parmesan cheese

Greek Salad with Feta

260 g

Smoked salmon salad

Arugula, spinach, kimchi cucumber, roasted bell pepper, smoked salmon, Parmesan cheese, honey-mustard dressing

Shrimp, avocado and grapefruit salad

Arugula, spinach, avocado, cherry tomatoes and citrus sauce. 240g

Roast Beef and Roasted Vegetable Salad

Zucchini, eggplant, bell peppers, lemon-truffle sauce 210g

Tuna Nigiri

30g

Salmon Nigiri

30g

Eel Nigiri

30g