Restaurace Na Barikádách

Beef Steak from True Tenderloin

Premium tenderloin, perfectly grilled for a rich, beefy flavor.

Stroganoff from True Tenderloin

Tender beef strips in a creamy, savory sauce with mushrooms, onions, and spice.

Fried Pork Schnitzel

Crispy, golden-fried pork cutlet, served with a tangy pickle and lemon.

Fried schnitzel

Pickled cucumber, lemon. (160g)

Fried edam

Tartar sauce. (150g)

Fried camembert

Tartar sauce. (90g)

Sous vide pork collar steak on colored pepper with demi glace

Juicy, tender pork neck slow-cooked and spiced with aromatic colored pepper.

Sous vide chicken supreme with paprika sauce

(200g)

4 Pieces of Toast with Garlic

Pickled Camembert, bread

"Drowned Man" Pickled Sausage

Tangy, marinated sausage in a sweet and sour pickle-onion brine.

Hungarian Csabai Salami

Spicy, paprika-rich Csabai salami, served with a pickle and hot pepper.

Smoked Farmer's Bacon

Thick-cut, intensely smoky bacon, served with sharp mustard and a tangy pickle.

Dried Beef with Parmesan and Rucola

Thinly sliced air-dried beef, seasoned with sharp Parmesan and peppery arugula.

Fried champignons, potatoes, tartar sauce

(150g)

Homemade Garlic Mayonnaise

Rich, smooth mayonnaise infused with fresh, pungent garlic flavor.

Homemade Tartar Sauce

Classic, creamy, tangy mayonnaise sauce with fresh pickles and herbs.

Cooked potatoes

(200g)

French fries

(200g)

Baked potatoes

(200g)