Mazā Terapija

Wooden cutlery

Cutlery set for one person.

Chocolate mousse cake (BG)

Valentine (BS)

Chocolate buiscit cake with chocolate glaze

Banoffee (BG, BS, BC)

Almond, walnut, date base, banana filling, date caramel and coconut cream

Cookie dough (BG)

Layered gluten-free chocolate biscuit cake with cookie dough "cream" and chocolate pieces

“Cheese” cake with berries / fruit

Wheat cookie base with tofu and berry / fruit filling

Carrot Cake (BS)

Wheat buiscit cake with carrots, cinnamon, nutmeg, dried fruit and walnuts

"Nata" Chia caviar 100g

Chia seeds, soy sauce, water, nori leaves, lemon juice, olive oil (allergens: gluten, soy)

Rasols (300g)

Potatoes, carrots, dill, vegetarian sausage (soy, wheat gluten, paprika powder), pickles, canned green peas, veganese (soy milk, rapeseed oil, mustard, black salt, vinegar)

Caesar salad with carrot salmon (SF)

Fresh salad, toast, cashew parmesan, Caesar sauce (allergen: gluten, cashews)

Caesar salad with soy chicken

Fresh salad, toast, cashew parmesan, Caesar sauce(allergen: gluten, soy, cashews)

Tempeh bowl (GF)

Tempeh slices, cucumbers, radishes, pickled carrots, red onion, purple cabbage, mango, and spinach pesto (allergen: soy, mustard)

Solyanka

Classic tomato broth soup with soy “chicken”, vegsasauge, potatoes, carrots, onions, pickles, olives and lemon

Tom yum

Tom-yum broth with zucchini, mushrooms, peppers, coconut milk, tomatoes and corn (allergens: soy)

Tomato juice 300ml

Pasteurized tomato juice

Multifruit juice 300ml

Juice of various fruits and carrots.

Orange juice 300ml

Pasteurized orange juice.

“Gardu muti” rhubarb lemonade 330ml

“Gardu muti” quince lemonade 330ml

Mini breads with carrotsalmon

Homebaked bread slices with “sour-cream” with herbs, carrotsalmon, onion, lemon and herbs

"Cottage cheese” breads with “herring”(BS)

Home-baked bread with egplant "herring", pea protein “cottage cheese” and pickled onions (allergens: gluten)

Falafel plate

Chickpea balls with herbs, fresh vegetables, garlic sauce, humous and fresh salad

Baked mini potatoes

Baked baby potatoes, served with homemade tomato sauce or veganaise

Furious grill burger

Homemade burger bun, "Furious Foods" grill patty, caramelized onions, ch_ese, siracha vegan mayo, tomato, and fried potatoes on the side (allergens: gluten, soy, mustard)

Soy "chicken" burger with "cheese"

Homemade burger bun, breaded soy "meat", vegan “cheese”, cucumber, tomato, pickled onions, vegan mayo, homemade tomato sauce and fried potatoes on the side (allergen: gluten, soy, mustard)

Crunchy Tofu burger with kimchi

Homemade burger bun, “OG” tofu breaded and marinated in sweet chili sauce, tomatoes, lettuce, kimchi salad, vegan mayo and baked potatoes 
on the side (allergen: gluten, soy, mustard)

Kebab Wrap

Soy strips marinated in a traditional kebab marinade, served with fried potatoes, cucumbers, tomatoes, pickled onion, cabbage, and garlic sauce (gluten, soy)

Kebab Bowl (GF)

Soy strips marinated in a traditional kebab marinade, served with fried potatoes, cucumbers, tomatoes, pickled onion, cabbage, and garlic sauce (soy).

Herring-less bowl (GF)

Eggplant "herring", potatoes marinated in horseradish, pea protein “cottage cheese” with fresh herbs, pickled red onions and "sour-cream" with herbs (allergen: soy)

Schnitzel with pickles, tomatoes and vegcheese topping(GF)

“Schnitzel” with pickles, tomato and vegcheese topping, served with baked mini potatoes, coleslaw and “sour-cream” with herbs

Mushroom rissoto

Rice cooked with baked Shimeji and champignon mushrooms, shallot onions, coconut milk and hazelnuts, served with humous and spinach pesto