TGI Fridays Limassol Marina
EXTRA SAUCES
Jack Daniel's Sauce
âŹ1.50
Honey Mustard Sauce
âŹ1.50
BBQ Sauce
âŹ1.20
Blue Cheese Dressing
âŹ1.20
Sour Cream
âŹ1.20
Pomegranate Sauce
âŹ1.20
Hot Buffalo Sauce
âŹ1.20
Sriracha Aioli
âŹ1.00
FRIDAYS SIGNATURE GLAZE
Fridays⢠Signature Chicken
Two grilled chicken breasts basted with Fridays⢠Signature Glaze served with cheddar mashed potatoes and chefâs vegetables
âŹ17.80
Fridays⢠Signature Chicken & Shrimp
One juicy grilled chicken breast drizzled with Fridays⢠Signature Glaze served with Cajun spiced shrimp, cheddar mashed potatoes, and chefâs vegetables
âŹ18.80
Fridays⢠Signature Pork Chops
Two fire-grilled pork chops, basted with Fridays⢠Signature Glaze served with cheddar mashed potatoes and chefâs vegetables
âŹ18.00
Fridays⢠Signature Salmon
Norwegian salmon fillet (may contain small bones) chargrilled and basted with Fridays⢠Signature Glaze served with cheddar mashed potatoes and chefâs vegetables
âŹ20.30
Fridays⢠Signature Ribs
A full rack of baby back pork ribs on the grill, glazed with Fridays⢠Signature Glaze served with fries
âŹ19.50
Fridays⢠Signature Ribs & Shrimp
A full rack of baby back pork ribs on the grill, glazed with Fridays⢠Signature Glaze served with golden butterflied Cajun shrimp and fries
âŹ23.00
HEALTHY SUPERFOODS
Pomegranate Chicken
Two marinated grilled chicken breasts with quinoa with sun-dried tomatoes. Served with fresh broccoli slaw salad and our homemade pomegranate honey mustard sauce
âŹ15.80
Pomegranate Salmon
Marinated grilled Norwegian salmon fillet (may contain small bones), with quinoa with sun-dried tomatoes. Served with fresh broccoli slaw salad and our homemade pomegranate honey mustard sauce
âŹ19.40
đMexi Bowls
đCajun Chicken Bowl with Rice
Spanish rice, topped with Cajun blackened chicken, edamame, corn, green apple, crispy bacon, cherry tomatoes, pico de gallo, and feta cheese. Finished with a drizzle of sriracha aioli.
âŹ14.60
đCajun Chicken Bowl with Quinoa
Quinoa with sun-dried tomatoes, topped with Cajun blackened chicken, edamame, corn, green apple, crispy bacon, cherry tomatoes, pico de gallo, and feta cheese. Finished with a drizzle of sriracha aioli.
âŹ14.60
đCajun Shrimp Bowl with Rice
Spanish rice, topped with Cajun blackened shrimp, edamame, corn, green apple, crispy bacon, cherry tomatoes, pico de gallo, and feta cheese. Finished with a drizzle of sriracha aioli.
âŹ15.20
đCajun Shrimp Bowl with Quinoa
Quinoa with sun-dried tomatoes, topped with Cajun blackened shrimp, edamame, corn, green apple, crispy bacon, cherry tomatoes, pico de gallo, and feta cheese. Finished with a drizzle of sriracha aioli.
âŹ15.20
DRINKS
Water
0.5 l
âŹ1.00
Fanta 0,33cl
âŹ1.80
Coca Cola 0,33cl
âŹ1.80
Coca Cola Zero 0,33cl
âŹ1.80
Sprite 0,33cl
âŹ1.80
SHAREABLE PLATTERS
Fridays⢠Sesame Chicken Strips Platter
A generous triple portion of Fridays⢠Sesame Chicken Strips. Served with more Fridays⢠Signature Glaze.
âŹ32.50
Sesame Chicken Strips & Chicken Fingers
Double portion of Fridays⢠Sesame Chicken Strips and 12 cocktail-sized Chicken Fingers. Served with extra Fridays⢠Signature Glaze and Honey Mustard sauce.
âŹ32.50
Sesame Chicken Strips & Chicken Wings
Double portion of Fridays⢠Sesame Chicken Strips and 18 Chicken Wings with your choice of sauce. Served with more sauces for dipping.
âŹ29.00
Fridaysâ˘ď¸ Party Platter
The perfect platter for staying in! A full rack of Fridaysâ˘ď¸ Signature Ribs, Fridaysâ˘ď¸ Sesame Chicken Strips, 12 Fridays Signature Chicken Wings, and 5 Chicken Fingers served with crispy and honey mustard sauce. Serves approximately 3-4 people.
âŹ46.50
FRESH SALADS
Honey Jack Grilled Chicken Salad
A fresh green salad tossed in honey mustard and Fridaysâ˘ď¸ Signature Glaze dressing. Topped with grilled chicken strips
âŹ14.30
Sesame Chicken Salad
Sesame chicken strips tossed in Fridays⢠Signature Glaze, served on a bed of fresh green salad with honey mustard and Fridays⢠Signature Glaze dressing
âŹ14.50
Cajun Fried Chicken Salad
Crispy Cajun-battered chicken breast strips, served on mixed greens with tomatoes, hard-boiled egg, and Monterey Jack cheese served with honey mustard dressing
âŹ14.50
Grilled Chicken Salad
Grilled chicken breast strips served on mixed greens with tomatoes, egg and Monterey Jack cheese served with honey mustard dressing
âŹ14.50
STEAKS
Black Angus Ribeye Steak
Grilled Black Angus Ribeye steak (approx. 280g). Served with Cheddar mashed potatoes, Fridays⢠Signature Whiskey-Glaze, and chefâs vegetables.
âŹ31.00
Surf âN Turf Black Angus Ribeye Steak
Grilled Black Angus Ribeye steak (approx. 280g). Served with 6 crispy Cajun shrimp, Fridays⢠Signature Whiskey-Glaze, and Cheddar mashed potatoes.
âŹ35.00
FASTING
Fridays⢠Signature Salmon
Norwegian salmon fillet (may contain small bones) chargrilled and basted with Fridays⢠Signature Glaze. Served with chef's vegetables and crispy seasoned fries
âŹ20.30Grilled Salmon
Chargrilled Norwegian salmon fillet (may contain small bones). Served with chef's vegetables, crispy seasoned fries and marinara sauce.
âŹ20.30Fridays⢠Shrimp
A dozen, tail-on shrimp, fried with Tempura batter until golden and crispy. Served with chef's vegetables, crispy seasoned fries and marinara sauce.
âŹ17.30Shrimp Marinara
Shrimp sautĂŠed in garlic, herbs, white wine and mushrooms, tossed with fresh marinara sauce and served over a bed of fettuccine.
âŹ14.50Marinara Pasta
Fettuccine pasta with garlic, herbs, white wine, mushrooms and marinara sauce.
âŹ10.90Fridays⢠Beyond⢠Vegan Burger (Fasting)
Plant-based burger patty, topped with vegan cheese and served on a toasted wholegrain vegan bun. Topped with caramelized onions, mushrooms, lettuce, tomato, pickle slices, red onions. Served with seasoned fries and golden sweet mustard sauce.
âŹ14.80Beyond⢠Fridays⢠Singature Glaze Burger (Fasting)
Plant-based burger patty served on a toasted vegan wholegrain bun with Fridays⢠Signature Glaze, vegan cheese, lettuce, tomato, pickle slices and onion. Accompanied with crispy seasoned fries and more sauce for dipping.
âŹ14.80Fridays⢠Beyond⢠BBQ Burger (Fasting)
Plant-based burger patty served on a toasted vegan wholegrain bun. Topped with Cajun frizzled onions and BBQ sauce, vegan cheese, lettuce, tomato, pickle slices and onion. Accompanied with crispy seasoned fries and more sauce for dipping.
âŹ14.80Fridays⢠Beyond⢠Mushrooms & Onions Burger (Fasting)
Plant-based burger patty served on a toasted vegan wholegrain bun. Topped with caramelized onions, mushrooms, vegan cheese, lettuce, tomato, pickle slices and onion. Accompanied with crispy seasoned fries and our Golden Sweet Mustard sauce.
âŹ14.80Strawberry Fields Salad (Fasting)
Mixed greens, fresh strawberries, and glazed pecans. Served with balsamic vinaigrette dressing.
âŹ10.70
APPETIZERS
Fridays⢠Sesame Chicken Strips
Tender chicken breast strips coated with crispy panko breadcrumbs tossed in our Fridays⢠Signature Glaze and topped with toasted sesame seeds
âŹ11.20
Buffalo Wings 6pcs
Chicken wings tossed in spicy buffalo sauce served with crisp celery sticks and blue cheese dressing
âŹ7.30
Buffalo Wings 12pcs
Chicken wings tossed in spicy buffalo sauce served with crisp celery sticks and blue cheese dressing
âŹ11.10
Parmesan - Crusted Chicken Quesadillas
Flour tortilla with grilled chicken, tomato-basil mix, garlic, bacon and Monterey Jack cheese. Coated with Parmesan cheese and drizzled with balsamic glaze
âŹ11.30
Chicken Bao Buns
Two bao buns filled with crispy chicken strips glazed with honey sriracha sauce, served on top of coleslaw and pickles. Drizzled with sriracha mayo.
âŹ8.50
Shrimp Bao Buns
Two bao buns filled with crispy torpedo shrimp on top of coleslaw. Drizzled with honey sriracha sauce and sriracha mayo.
âŹ8.50
Grilled Chicken Tacos
Three grilled tortillas stuffed with grilled chicken, spicy aioli, slaw, pico de gallo, pickled onions, cheese & cilantro.
âŹ12.30
Shrimp Tacos
Three grilled tortillas stuffed with Cajun shrimp, spicy aioli, slaw, pico de gallo, pickled onions, cheese & cilantro.
âŹ12.30
đBoneless Wings Roulette
Crispy, juicy boneless wings in 3 different Bold Flavors: BBQ, Spicy Buffalo and Fridays⢠Whiskey-Glaze Blaze. Served with crisp celery sticks and bleu cheese dressing.
âŹ15.90
Fried Mozzarella (6 pieces)
Crisp, golden outside with creamy melted cheese on the inside. Served with marinara sauce.
âŹ10.70
Fried Mozzarella (4pieces)
Crisp, golden outside with creamy melted cheese on the inside. Served with marinara sauce.
âŹ7.70
CUTLERY
Cutlery
âŹ0.00
KIDS MENU
Kids Chicken Fingers
Strips of breaded deep-fried chicken breast. Served with Honey Mustard sauce, kids fries, and sweet corn
âŹ8.80
Kids Grilled Chicken
A juicy fired grilled chicken breast. Served with sour cream, kids cheddar cheese mashed potatoes, and sweet corn
âŹ7.70
Mini Monster Cheeseburger
A juicy cheeseburger. Served with kids fries and sweet corn
âŹ8.30
HANDCRAFTED BURGERS
Classic Burger
100% beef burger patty, cooked medium-well served on a toasted bun with lettuce, tomato, pickle slices, onions
âŹ11.90
Cheeseburger
100% beef burger patty, cooked medium-well and topped with cheese, served on a toasted bun with lettuce, tomato, pickle slices and onions
âŹ13.20
Ultimate Fridays⢠Signature Burger
Two juicy burger patties with Fridays⢠Signature Glaze stacked with Monterey Jack cheese, crispy bacon, and Cajun-battered onion rings
âŹ18.90
Fridays⢠Signature Burger
Fire-grilled juicy burger patty with Fridays⢠Signature Glaze, crispy bacon, and Monterey Jack cheese
âŹ15.40
Smoke Stack Burger
Premium burger patty with melted cheese and bacon, frizzled Cajun onions, BBQ and Dijonnaise sauce
âŹ15.30
Fridays⢠Beyond⢠Vegan Burger
Plant-based burger patty, topped with vegan cheese and served on a toasted wholegrain vegan bun. Topped with caramelized onions, mushrooms, lettuce, tomato, pickle slices, red onions. Served with seasoned fries and golden sweet mustard sauce.
âŹ14.80
Chicken Burger With Philadelphia
Breaded chicken breast covered with melted Monterey Jack, Parmesan and Philadelphia cheeses, topped with caramelized onions, mushrooms and garnished with Honey Mustard sauce
âŹ14.90
Fridays⢠Signature Grilled Chicken Burger
A juicy grilled chicken fillet, topped with Monterey Jack cheese and frizzled Cajun onions, drizzled with our authentic Fridays⢠Signature Glaze.
âŹ14.60
FRIDAYSâ˘ď¸ FAVORITES & PASTA
Chicken Fingers Classic
Chicken tenderloins served with fries, coleslaw, and honey mustard sauce
âŹ14.90
Chicken Fingers Cajun
Cajun chicken tenderloins served with fries, coleslaw, and honey mustard sauce
âŹ14.90
Fridays⢠Signature Chicken Alfredo Pasta
Tender grilled chicken breast basted with our Fridaysâ˘ď¸ Signature Glaze served on a bed of fettuccine pasta tossed in Alfredo sauce with bacon, onions, mushrooms, tomato and white wine
âŹ14.80
Cajun Shrimp & Chicken Pasta đśď¸
Fettuccine pasta with creamy Alfredo sauce. Topped with chicken and shrimp, sautĂŠed with sweet red bell peppers in our spicy Cajun butter-finish with Parmesan cheese
âŹ15.20
Chicken Chimichanga đ
Flour tortilla filled with chicken breast, green peppers and cheese, fried to perfection until crisp and golden. Topped with marinara sauce, melted Colby and Monterey Jack cheeses and cilantro. Served with spanish rice, guacamole, sour cream, and pico de gallo.
âŹ19.40
SIDE DISHES
Homemade Quinoa
âŹ3.50
Tortilla Bread
âŹ1.80
Cheddar Mashed Potatoes
âŹ4.20
Fries
âŹ3.90
Cajun Shrimp
6 pcs
âŹ6.00
Coleslaw Large
âŹ3.50
Chef's Vegetables
âŹ3.50
Spanish Rice
Spanish rice
âŹ3.50
Bao Buns (2)
Bao Buns (2)
âŹ3.00
DESSERTS
Double OreoÂŽ Madness
Two giant OreoÂŽ cookies sandwiched around vanilla ice cream and topped with hot fudge and caramel sauce
âŹ8.80
Brownie Obsession
Triple, rich, moist chocolate brownie topped with hot fudge, caramel sauce, and walnuts. Served with whipped cream
âŹ8.80
American-style Cheesecake
âŹ7.50
đChoco-Pistachio Flair
Pistachio gelato mixed with kadaifi, sandwiched with chocolate cream and biscuit. Loaded on top with hot fudge and drizzled with pistachio praline.
âŹ9.90