Sue's Indian Raja

Cucumber Raita

Raita – yogurt with vegetables, herbs and spices. Cools down the hot chilies

Onion Raita

Yogurt with onions

Indian Green Salad

Cucumber, tomatoes, green leaves, capsicum with lemon oil dressing

Chicken Salad

Greens and vegetables with shredded chicken, garlic, lemon juice and olive oil dressing

Hot Goat Cheese Salad

Seafood Salad

Mixed seafood served with tangy tomato dressing

Fish Masala

Fried fish marinated in lemon juice, garlic, ginger and red tangy sauce

Goan Fish Curry (mild)

Warm, spicy, and tangy battered cod fish curry that is packed with coastal flavors from Goa

Fish Madras

Very popular South Indian dish with coconut, strong spices and dried or green chilies

Prawns Butter Masala

Prawns cooked with masala and butter sauce garnished with cream

Prawns Vindaloo

The traditional spicy and tangy Goan dish flavored with chilies, garlic and vinegar

Prawns Malvani

Malvan is the coastal region of Konkan and its cuisine is greatly influenced by Goan flavours. A very famous curry of prawns with coconut, lemon and chilli

Lamb Hyderabadi Biryani

Biryani is a dish of rice with vegetables or assorted meat flavored with saffron, turmeric and Indian spices

Chicken Hyderabadi Biryani

Biryani is a dish of rice with vegetables or assorted meat flavored with saffron, turmeric and Indian spices

Vegetable Biryani

Rice with vegetables flavored with saffron, turmeric and Indian spices

Green Peas Pulao

Basmati rice cooked with green peas and raisines and cashewnuts

Jeera rice

Basmati rice cooked with cumin seeds

Basmati rice

Pork Bhuna Masala

Pieces of pork fillet cooked with thick onion sauce

Pork Jalfrezi

Pieces of pork fillet cooked with tomatoes, onions and peppers - a dry thick curry

Pork Madras

Very popular South Indian dish with coconut, strong spices and dried or green chilies

Pork Korma

Rich, creamy and mildly spiced pork dish with cashew nuts and yogurt

Chicken Tikka Masala

Tandoori boneless chicken tikka cooked with onions, tomatoes and Indian spices, garnished with cream

Butter Chicken

The most popular dish! Tandoori boneless chicken cooked in tomatoes, cream and butter sauce

Chicken Jalfrezi

Pieces of chicken fillet cooked with tomatoes, onions and peppers - a dry thick curry

Chicken Curry

A traditional, medium spicy Indian dish

Chicken Vindaloo

The traditional spicy and tangy Goan dish flavored with chilies, garlic and vinegar

Hyderabadi Chicken Korma

A rich and creamy chicken curry prepared with yogurt, cashewnuts and Indian spices

Chicken Tikka

Cubes of chicken fillet marinated in yogurt and spices and cooked in tandoor

Tandoori Chicken (HALF)

Tender chicken on the bone marinated with yogurt and spices and cooked in tandoor

Tandoori Chicken (FULL)

Tender chicken on the bone marinated with yogurt and spices and cooked in tandoor

Afgani Tikka

Cubes of chicken fillet marinated with yogurt and cheese and cooked in tandoor

Tandoori Lamb Chops (HALF)

Succulent lamb chops marinated for hours and cooked in tandoor to give one of the most mouthwatering experience in true Indian style

Tandoori Lamb Chops (FULL)

Succulent lamb chops marinated for hours and cooked in tandoor to give one of the most mouthwatering experience in true Indian style

Punjabi Fish Tikka

Tilapia marinated with lemon juice, yogurt and Indian spices and cooked in tandoor

Tandoori Prawns

Tiger prawns marinated with lemon juice, yogurt, garlic-ginger paste and spices and cooked in tandoor

Pork Spare Ribs

Well spiced pork spare ribs marinated and cooked to perfection in tandoor

Paneer Tikka

Cottage cheese marinated with Indian spices and grilled in tandoor

Plain Naan

Traditional unleavened bread made from fl our, water and salt. Baked at very high temperatures against the wall of tandoor

Garlic Naan

Indian bread flavored with garlic

Butter Naan

Buttered Indian bread

Cheese Naan

Indian bread stuffed with melted cheese

Peshawari Naan

Naan stuffed with nuts and dried fruits

Kulcha Naan

Naan stuffed with cottage cheese, potatoes and mint

Tandoori Roti

Traditional bread made from whole wheat flour, suitable for vegans

Palak Paneer

Cottage cheese cooked in a thick spinach puree

Paneer Butter Masala

Cottage cheese cooked with tomatoes and Indian spices

Vegetable Korma

Rich, creamy and mildly spiced vegetable dish with cashew nuts and yogurt

Vegetable Jalfrezi

Eggplants, peppers, tomatoes, cauliflowers and other vegetables cooked in butter sauce

Dal Makhani

Lentils cooked with tomato puree, cream and butter. Highly recommended

Dal Tadka

Yellow lentils cooked with tomatoes, ginger, garlic, turmeric, tempered with butter, spicy sizzling seasoning and chili

Baigan Bharta

Roasted eggplants cooked with onions, tomatoes and Indian spices

Channa Pindi

Boiled chickpeas lightly cooked with onions, mint tomato and a touch of tamarind pulp. Garnished with coriander and ginger

Tomato Mushroom Soup

Pepper Soup Muligawtany

Pepper soup from South India

Spinach Puree Soup

Lamb Shorba

Made from mutton stock with ginger, garlic and Indian spices

Seafood Soup

Seafood soup with cream

Lamb Rogan Josh

Kashmiri style boneless lamb cooked with onions, tomatoes and mild red Kashmiri chilies

Lamb Korma

Rich, creamy and mildly spiced lamb dish with cashew nuts and yogurt

Lamb Madras

Very popular South Indian dish with coconut, strong spices and dried or green chilies

Lamb Rara Gosht

Unique lamb recipe where pieces of lamb are cooked together with minced lamb in a rich gravy with aromatic Indian spices and a touch of coriander

Lamb Saag

Boneless lamb marinated with Indian spices and cooked in a thick spinach puree

Papadam

Crispy Indian starter made from lentils, goes well with the beer.

Masala Papadam

Crisp Indian starter made from lentils served with tomatoes, green chilies and fresh coriander

Onion Bhaji

Classical Indian snack made with fried onions coated with chickpea flour

Goat Cheese Croquettes

Cheesy potato croquettes made with goat's cheese and Indian twist is a perfect canapé, ideal for serving as a nibble

Prawn Puri

Prawn Puri is one of the most ordered starters at Indian restaurants. Tangy marinated prawns served with selections of crispy puri and papad

Tuna Croquettes

Chopped tuna and potato croquettes made with an Indian twist - ideal for serving as a nibble

Paneer Pakora

Deep-fried paneer cubes coated with chickpea flour

Chicken Pakora

Deep fried chicken pieces coated with chickpea flour

Vegetable Samosa

Triangular pastry stuffed with potatoes, green peas, cashew nuts and raisins

Beethroot Tikki

Beetroot and sesame potato tikki. A red patty with a crispy seed crust

Goat Cheese Croquettes

Cheesy potato croquettes made with goat's cheese and Indian twist is a perfect canapé, ideal for serving as a nibble

Prawn Puri

Prawn Puri is one of the most ordered starters at Indian restaurants. Tangy marinated prawns served with selections of crispy puri and papad

Tuna Croquettes

Chopped tuna and potato croquettes made with an Indian twist - ideal for serving as a nibble

Beethroot Tikki

Beetroot and sesame potato tikki. A red patty with a crispy seed crust

Tandoori Lamb Chops (HALF)

Succulent lamb chops marinated for hours and cooked in tandoor to give one of the most mouthwatering experience in true Indian style

Tandoori Lamb Chops (FULL)

Succulent lamb chops marinated for hours and cooked in tandoor to give one of the most mouthwatering experience in true Indian style

Punjabi Fish Tikka

Tilapia marinated with lemon juice, yogurt and Indian spices and cooked in tandoor

Pork Korma

Rich, creamy and mildly spiced pork dish with cashew nuts and yogurt

Lamb Saag

Boneless lamb marinated with Indian spices and cooked in a thick spinach puree

Goan Fish Curry (mild)

Warm, spicy, and tangy battered cod fish curry that is packed with coastal flavors from Goa

Vegan Spinach Puree Soup

Beethroot Tikki

Beetroot and sesame potato tikki. A red patty with a crispy seed crust

Chana Palak Masala

Incredibly tasty, healthy, filling and vegan chickpea spinach curry

Vegan Vegetable Jalfrezi

Eggplants, peppers, tomatoes, cauliflowers and other vegetables cooked in vegan sauce

Vegan Dal Makhani

Dal Makhani is one of the most popular Indian dals (lentils), and this vegan version might be even better than the original

Tandoori Roti

Traditional bread made from whole wheat flour, suitable for vegans

Vegetable Samosa

Triangular pastry stuffed with potatoes, green peas, cashew nuts and raisins

Tandoori Chicken (HALF)

Tender chicken on the bone marinated with yogurt and spices and cooked in tandoor

Butter Chicken

The most popular dish! Tandoori boneless chicken cooked in tomatoes, cream and butter sauce

Chicken Tikka Masala

Tandoori boneless chicken tikka cooked with onions, tomatoes and Indian spices, garnished with cream

Goan Fish Curry (mild)

Warm, spicy, and tangy battered cod fish curry that is packed with coastal flavors from Goa

Palak Paneer

Cottage cheese cooked in a thick spinach puree

Paneer Butter Masala

Cottage cheese cooked with tomatoes and Indian spices

Lamb Hyderabadi Biryani

Biryani is a dish of rice with vegetables or assorted meat flavored with saffron, turmeric and Indian spices

Garlic Naan

Indian bread flavored with garlic

Cheese Naan

Indian bread stuffed with melted cheese

Basmati rice

Butter Chicken & Rice

The most popular dish! Tandoori boneless chicken cooked in tomatoes, cream and butter sauce

Butter Chicken & Butter Naan

The most popular dish! Tandoori boneless chicken cooked in tomatoes, cream and butter sauce

Chicken Tikka Masala & Rice

Tandoori boneless chicken tikka cooked with onions, tomatoes and Indian spices, garnished with cream

Chicken Tikka Masala & Butter Naan

Tandoori boneless chicken tikka cooked with onions, tomatoes and Indian spices, garnished with cream

Palak Paneer & Rice

Cottage cheese cooked in a thick spinach puree

Palak Paneer & Butter Naan

Cottage cheese cooked in a thick spinach puree

Paneer Butter Masala & Rice

Cottage cheese cooked with tomatoes and Indian spices

Paneer Butter Masala & Butter Naan

Cottage cheese cooked with tomatoes and Indian spices.

Gulab Jamun

Spongy milky balls soaked in syrup. Traditional Indian dessert

Amarkhand

Mango and yoghurt custard

Coca-Cola 0,25 l

Cola-Cola Zero 0,25 l

Sprite 0,25 l

Fanta 0,25 l

Schweppes Tonic Water 0,25 l

Pago orange juice 0,2 l

Pago apple juice 0,2 l

San Pellegrino 0,25 l

San Pellegrino 0,75 l

Acqua Panna 0,25 l

Acqua Panna 0,75 l

Acala Spritz style 0.33 l

Acala Mimosa style 0.33 l

Genys Californication APA 0.0% 0.44 l

Guinness Draught 0.0% 0.44 l

1664 Blanc 0.0% 0.33 l