PhoBar

Pork Gyoza

Veggie Spring rolls

Veggie Gyoza

Gyoza Mix

Mix Starter for 2

Chicken Gyoza

Chicken Spring rolls

Pho Bo Tai

Tasty and flavoured broth (made with charred vegetables and tossed whole spices and fish sauce), 3-4 slices of medium-rare roasted beef (sirloin), rice noodles (100g), freshly chopped toppings (coriander, basil, spring onions, red onions and red chillies) and lime slice.

Pho Ga (chicken Pho)

Tasty and flavoured broth (made with charred vegetables and tossed whole spices and fish sauce), 3-4 slices of marinated and baked chicken-breast, rice noodles (100g), freshly chopped toppings (coriander, basil, spring onions, red onions and red chillies) and lime slice.

Pork Pho

Tasty and flavoured broth (made with charred vegetables and tossed whole spices and fish sauce), 3-4 slices of fennel flavoured and baked pork belly, rice noodles (100g), freshly chopped toppings (coriander, basil, spring onions, red onions and red chillies) and lime slice.

Shrimp Pho

Tasty and flavoured broth (made with charred vegetables and tossed whole spices and fish sauce), 7 shrimps (head off - shell off), rice noodles (100g), freshly chopped toppings (coriander, basil, spring onions, red onions and red chillies) and lime slice.

Umami soft egg

Perfectly boiled soft egg, marinated overnight with lightly salted dark soy, sesame oil, ginger-garlic paste and vinegar. Best used in soups or just as an tasty starter