Eatery 119

Kotlets with Buckwheat & Mushroom Sauce

Juicy pork and beef kotlets (patties) served with buttery buckwheat, creamy mushroom sauce, and a side of fresh cucumber and cherry tomatoes.

CHICKEN KYIV

Clássico Frango à Kiev com puré de batata, ervilhas e ervas frescas.

Crepes with cottage cheese

Crepes with cottage cheese served with sour cream and honey souce, raspberry & mint.

Dumplings with beef

Beef dumplings served with sour cream and fried onions

Dumplings with potato & mushrooms

Dumplings with potatoes and mushrooms, served with sour cream and fried onions

Dumplings with cherries

Dumplings with cherries, served with raspberry & sour cream-honey souce.

Avocado toast with ricotta

Creamy ricotta, fresh microgreens, and perfectly ripe avocado on artisanal bread

Salmon Benedict eggs

Eggs Benedict with Gravlax Salmon, Hollandaise Sauce, and Spicy Arugula

Bacon melt

Melt with bacon, caramelized onion, cheddar, and mozzarella cheese, served with baked potato & pickles

Tuna melt

Melt with tuna, cheddar cheese, mozzarella tomatoes and onions, served with pickles and onion

Chocolate & Berry Cake

Soft cocoa sponge with a hint of vanilla, layered with white chocolate cream, topped with fresh blueberries, raspberries, and golden sparkle.

Kyivsky cake

The Kyiv Cake is a delicate, layered dessert with airy meringue, crunchy hazelnuts, and a creamy, buttery filling—an irresistible balance of sweetness and texture that’s truly iconic.

Red Velvet

Velvety red layers, cream cheese frosting, and just the right amount of drama

Cheesecake with berries, crumble and almonds

A delicate cheesecake on a crumble base, topped with raspberries and blueberries

Raspberry Choux

Light and crispy pastry filled with raspberry chantilly, creating the perfect sweetness.

Granola

Homemade crunchy granola with yogurt, berries and honey

Turkish Eggs

Poached eggs over herbed yogurt with chili butter, red onion, green peas, and toasted sourdough.

Tofu & Avocado Scramble

Creamy tofu scramble with avocado, oat milk, turmeric, herbs, and crunchy vegetables.

Bacon & Double Cheese Omelette

Fluffy omelette with Emmental, melted cheddar, crispy bacon, and a side of cherry tomatoes, greens & parmesan chips.

London Brunch

Crispy bacon slices, fried eggs, roasted potatoes, juicy red and yellow baked cherry tomatoes, spinach salad, beans & baked potato with drop of garlic and seasonings.

Benedict the Salmon Brunch

Poached eggs with hollandaise on smoked salmon, served with avocado slices, arugula salad and cherry tomatoes

Smoky tofu & Avocado Brunch

Creamy scrambled eggs, roasted sweet potatoes, baked tomatoes, fresh avocado, arugula salad and smoky fried tofu with a spicy soy-sesame sauce.

CLUB MATE

A sparkling drink made from yerba mate extract. Naturally caffeinated, it offers a smooth, long-lasting energy boost with a refreshing, slightly herbal taste.

CLUB MATE Cola

Low-sugar, high-caffeine cola with herbal mate and a hint of smoke. Refreshing and unexpectedly bold.