Radio Cafe

Imeretian

Traditional Khachapuri with Imereti cheese and Suluguni

Adjarian Khachapuri

Imeruli Khachapuri with Imeruli cheese, Sulguni, butter, and egg. Cheese boat with butter and egg.

Megruli

Imeruli Khachapuri with a double portion of Georgian cheese, sulguni, and egg.

Four Cheese

Gastro-khachapuri with suluguni, Imereti cheese, parmesan, and roquefort

Spinach

Khachapuri with spinach in cream sauce and parmesan

Gorgonzola & Pear

Original Khachapuri with Gorgonzola, Pear, Honey, Pine Nuts, and Georgian Cheeses

Shqmeruli

Gastro-Khachapuri with chicken in a cream-garlic sauce, topped with Georgian cheeses.

Capricciosa

Khachapuri with ham, mushrooms, three kinds of cheese, and salsa sauce

Blackcharuli

Black khachapuri with seafood, cream, and Georgian cheeses

Khachapuri Set

Mini Set - 3 Gastro Khachapuri for 41₾, each additional one +13₾. Build your own tasting set with your chosen flavors. Available flavors: Shavchrauli / Spinach / Four Cheese / Shkmeruli / Capricciosa / Adjaruli / Gorgonzola / Kubdari. Flavors must not repeat.

Salmon Toast

Sourdough bread toast with lightly salted salmon and guacamole.

Scrambled eggs with chicken

Classic breakfast with eggs, ripe avocado, and chicken in a creamy sauce.

Cottage Cheese Pancakes

Traditional Khachapuri fritters with an author's twist and a light halva sauce.

Salmon Salad Bowl

A balanced breakfast featuring healthy fats from salmon and avocado, fiber from tomatoes, arugula, salad leaves, and olives, carbohydrates from quinoa, and protein from egg and salmon.

Georgian Cheese and Charcuterie Board

A delightful assortment of traditional Georgian appetizers: spinach and pumpkin pkhali, eggplant and bell pepper rolls with a walnut filling, suluguni cheese, Imereti cheese, dried fruits, and nuts.

Tartare

A French-inspired dish featuring lightly salted salmon and avocado, seasoned with olive oil and lemon.

Fried Suluguni

Fried panko-breaded suluguni with spicy berry sauce.

Mexican Potatoes

Mexican-style potatoes with a spicy, piquant sauce

Nuts

A blend of Georgian hazelnuts and peanuts

French Fries with Parmesan and Sauce

Parmesan fries served with a choice of ketchup or cheese sauce

Duck Breast with Walnut Bazhe Sauce

Slow-smoked duck breast with velvety bazhe sauce — an aromatic combination of walnuts, garlic, and traditional Georgian spices.

Georgian Salad

A light salad of cucumbers and tomatoes, dressed with traditional Kakheti oil.

Georgian Salad with Walnuts

Traditional cucumber and tomato salad with walnut pesto

Caesar Salad with Chicken

Classic salad with chicken breast baked in cream, parmesan cheese, and a mix of fresh lettuce.

Fresh Salad with Georgian Burrata and Strawberries

A Georgian interpretation of burrata: delicate nadugi wrapped in sulguni cheese, served with fresh strawberries, caramelized nuts, and a mix of seasonal greens.

Caesar Salad with Shrimp

A mix of fresh lettuce with grilled shrimp, parmesan and classic dressing.

Chicken Salad

Chicken salad with carrots, herbs, lemon and orange zest, mixed with a mayonnaise and sour cream sauce

Slow-Smoked Duck Salad with Caramelized Pear and Walnuts

Tender Kakhetian duck breast, slow-smoked to perfection, served with caramelized pear, walnuts, mixed greens, RadioCafe signature dressing, and Georgian fruit leather.

Chikhirtma

Traditional homemade chicken soup with Georgian pesto

Ukrainian Borscht with Salo

Toasted bread (croutons), traditional aromatic salo, green onions - an authentic Ukrainian experience on your plate.

Tbilisi-Style Kharcho Soup

A rich and hearty beef soup with rice, aromatic herbs, and traditional spices, inspired by classic Georgian cuisine.

Family Style

Country-style fried potatoes with marinated pork and Georgian spices

Abkhazura

Pan-fried beef and pork wrapped in bacon, seasoned with Georgian spices, served with a light salad and tzatziki sauce.

Schnitzel

Chicken schnitzel in panko breading. Served with fresh vegetables and french fries.

Ajapsandali

Stewed vegetables with eggplant, tomatoes, bell peppers, and fragrant herbs in tomato sauce. Served with grandma's bread.

Trout

Pan-fried Georgian river trout served with roasted vegetables and a berry sauce.

Carbonara

Classic Italian pasta with bacon, parmesan, egg yolk, and a creamy sauce.

Chicken Kiev

Classic Chicken Kiev, with a dill and butter filling. Served with potato salad, sourdough bread, and fresh salad.

Beef Cheek with Tashmijabi

Slow-smoked beef cheek, cooked low and slow until perfectly tender, served with delicate tashmijabi — a traditional Megrelian mashed potato and cheese dish — and a refined demi-glace wine sauce.

Kutaisi-Style Kebab with Tomato Sauce

Juicy kebab made from chopped beef, served with our signature tomato satsebeli sauce.

Slow-Smoked Pork Ribs with Megrelian Adjika

Slow-smoked pork ribs, cooked at low temperature for 8 hours, served with adjika, jondjoli salad, and potatoes prepared with our signature recipe.

Khinkali with Creamy Pepper Sauce

Signature Tbilisi-style khinkali filled with juicy meat and served with a delicate creamy black pepper sauce.

Mexican Sauce

Mexican Sauce

BBQ Sauce

Ketchup

Tkemali

Tkemali

Honey Cake

Signature Honey Cake

Honey Cake with Pine Cones

Signature Honey Cake. Served with your choice of Borjomi pine cone jam or without it.

Apple Tart with Ice Cream

Apple Tart with Ice Cream and Caramel Topping

Sea Buckthorn Punch with Rum

Lemon, Bacardi + Captain Morgan Rum, Sea Buckthorn Syrup, Orange

Mango Passion Fruit Lemonade

Lemonade with a distinct tropical fruit aroma.

Citrus Lemonade

A refreshing lemonade made from a mix of citrus fruits

Berry Lemonade

A bright mix of five berries: blackberries, cherries, raspberries, red and black currants.

Non-alcoholic Mojito / Lemonade Mojito

Refreshing lemonade with a harmonious combination of lime and mint.

Strawberry Lemonade

A perfect balance of delicate sweetness and subtle citrusy sour notes — the taste of summer in every sip.

Tarragon Lemonade

Traditional Georgian lemonade made from fresh tarragon with lemon.

Ginger Lime Lemonade

A refreshing lemonade with spicy ginger notes and vibrant citrus flavors of lime, lemon, and orange. A perfect balance of sweetness and tanginess.

Fruit Juice

Fresh Orange Juice

Fresh orange juice

Bavaria

Bavaria Draft Beer

Kazbegi

Kazbegi Beer

IPA (Non-alcoholic)

Non-Alcoholic Beer

Estrella

Estrella Beer

Mojito

A Cuban cocktail based on Bacardi white rum, its strength is masked by lime and mint essential oils.

Gin & Tonic Classic

A classic and refreshing blend based on MJ gin. The perfect drink for any occasion — elegant, aromatic, and pleasantly bitter.

Aperol Spritz Classic

A moderately carbonated refreshing cocktail with Aperol, fruity notes, and a light citrus flavor.

Aperol Berry Spritz

Signature spritz with Aperol, white rum, sparkling wine, and a blend of five berries: blackberries, strawberries, raspberries, blackcurrants, and redcurrants.

Campari Spritz

A refreshing and bitter aperitif based on Campari bitter. The diversity of herbal flavors is balanced by sparkling wine and citrus notes.

Gin & Tonic Blackcurrant

Gin with a rich aroma of French black currant. It has a bright and slightly spicy taste with the refined sweetness of vanilla. Intense fruity and floral aroma of French black currant Gin. It has a bright and slightly spicy aftertaste, with a subtle sweetness of vanilla.

Gin & Tonic Orange

Schweppes Tonic / Gin Cocktail (Non-alcoholic)

Aperol Rose Spritz

A floral twist on the classic Aperol Spritz with rose notes.

Creamy Limoncello Spritz

Aperol Spritz with a delicate aroma of creamy Limoncello.

Gin & Tonic Berry

A gin and tonic infused with fruity aromas, served with fresh berries.

Gin & Tonic Raspberry

Gin and tonic infused with sweet strawberry flavors.

Sarti Spritz

A vibrant, harmonious aroma unfolds with distinctive notes of blood orange, mango, and passion fruit.

Aperol Bellini Spritz

A sparkling cocktail with notes of peach and citrus. Light, aromatic, and refreshing taste.